At a Glance
- Tasks: Prepare delicious sauces and garnishes for our award-winning pizza restaurant.
- Company: Join a unique, ambitious team in a multi-award-winning pizza restaurant.
- Benefits: Enjoy a strong work-life balance with 40-45 hours per week.
- Other info: A rare chance to grow within a young, successful team.
- Why this job: Be part of an exciting project and learn from top industry professionals.
- Qualifications: Excellent organisational skills and a passion for culinary excellence.
The predicted salary is between 25000 - 30000 £ per year.
A truly unique opportunity is opening within our multi-award-winning pizza restaurant, with an exciting and ambitious new project on the horizon. We are searching for the right person to join a team unlike any other in the city – a group of highly skilled professionals driven by passion, creativity, and excellence.
As Chef de Partie you will play a key role in the preparation of sauces and garnishes and serving food for both the main kitchen and the restaurant's special testing menu. The position offers 40-45 hours per week with a strong respect for work‑life balance and a culture built on solid work ethic, professionalism, and dedication.
We are seeking someone who demonstrates the following:
- Excellent organisational skills and discipline
- A strong desire to learn, grow, and contribute within a young yet highly successful team
- Independence in their role, working under the guidance of the Chef Patron and senior team
- Genuine passion for the craft and deep respect for ingredients and quality
This is a rare opportunity to become part of a highly ambitious project and work side by side with top professionals in the industry. If you are ready to take a meaningful step forward in your career, we want to hear from you.
