A lively restaurant in City of Westminster seeks a passionate Sous Chef to lead kitchen operations and support the Head Chef. This hands-on role focuses on delivering high-quality dishes, especially during busy breakfast services. You will be part of a dynamic team known for its innovative menu. Successful candidates will have a strong background in a fast-paced kitchen, excellent leadership skills, and a passion for brunch and seasonal ingredients. #J-18808-Ljbffr
Contact Detail:
Chef & Cook Recruiting Team