Chef de Partie - JKS Restaurants - London

Chef de Partie - JKS Restaurants - London

Full-Time 25000 - 31000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Join our vibrant kitchen team and create bold, exciting dishes inspired by Thai cuisine.
  • Company: Be part of JKS Restaurants, one of the UK's most celebrated restaurant groups.
  • Benefits: Enjoy up to 50% off dining, gym discounts, and access to financial advice.
  • Other info: Join a trend-setting group with staff parties, awards, and personalised training plans.
  • Why this job: Cook with passion and creativity in a fast-paced environment with real career growth.
  • Qualifications: Experience in quality Asian restaurants and a genuine love for food and hospitality.

The predicted salary is between 25000 - 31000 £ per year.

Speedboat Bar is on the lookout for a passionate Chef de Partie to join our lively kitchen team.

If you're driven, creative and thrive in a fast-paced environment, this is your chance to cook bold, exciting food with one of London's most acclaimed restaurant groups.

In partnership with Chef Luke Farrell, Speedboat Bar brings the energy of Bangkok's Chinatown to London.

Inspired by the thrill of Thai speedboat racing, our menu celebrates wok mastery, roasted meats, and fiery sauces—crafted with specialist Thai herbs grown at Luke's own nursery in Dorset.

Founded by siblings Jyotin, Karam & Sunaina Sethi, JKS has become one of the UK's most celebrated restaurant groups.

With 7 Michelin stars, cult‑favourite casual brands, and recognition as one of the Sunday Times Best Places to Work 2024, we offer unmatched opportunities for passionate hospitality professionals.

Join us at Speedboat Bar and take the next step in your career with a group that values talent, creativity, and genuine hospitality.

Requirements

  • Previous experience in a quality Asian restaurant
  • Prior experience as a Chef de Partie in a quality, fast‑paced restaurant
  • Energy, creativity and attention to detail
  • A love of learning and developing new skills
  • A genuine passion for food and hospitality
  • Ambition to grow within a trend‑setting restaurant group

Perks & Benefits

  • Up to 50% off dining across JKS Restaurants
  • Retail & takeaway discounts
  • Complimentary Code App membership
  • Discounted gym membership
  • Wagestream – access your pay when you need it
  • Employee assistance program & financial advice
  • Contributions to charities you support
  • Special gifts for weddings & new‑born arrivals
  • Access to our award‑winning L&D calendar
  • Personalised training & development plans
  • Clear career progression across our acclaimed restaurant group
  • Staff parties & long service awards
  • Employee referral scheme – earn up to £600 per referral
  • #J-18808-Ljbffr
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Contact Details:

Chef & Cook Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - JKS Restaurants - London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chef & Cook. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Chef & Cook

Don't be shy about reaching out to Chef & Cook directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie - JKS Restaurants - London

Experience in Asian cuisine
Chef de Partie experience
Creativity
Attention to Detail
Ability to work in a fast-paced environment
Passion for food and hospitality
Wok mastery

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chef & Cook and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Chef & Cook

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!