At a Glance
- Tasks: Manage your section, ensuring quality dishes and collaborating with a dynamic team.
- Company: Fish! Kitchen Ltd, a vibrant brasserie-style restaurant in Borough Market.
- Benefits: Earn £14-15.50 per hour, enjoy discounts, and access early pay via the Stream app.
- Other info: 28+ days holiday, in-house training, and excellent growth opportunities.
- Why this job: Join a fast-paced kitchen and elevate your culinary skills in a supportive environment.
- Qualifications: 2 years as a Chef de Partie, strong communication, and a passion for cooking.
The predicted salary is between 14 - 15.5 £ per hour.
Responsibilities
- Manage your section effectively, ensuring quality and consistency in every dish.
- Follow recipe specifications and contribute to our high culinary standards.
- Collaborate with our dynamic team during busy service times.
- Uphold food hygiene standards and share best practices.
Requirements
- Minimum 2 years of experience as a Chef de Partie in a high-end, fast-paced London kitchen.
- Experience of grilling and frying.
- Ability to work well under pressure and maintain composure during busy services.
- Strong command of English and excellent communication skills.
- Genuine passion for cooking and a desire to learn and grow.
- Eligibility to work in the UK and possession of a Share Code.
About the Restaurant
Fish! Restaurant is a bustling, brasserie-style fish and seafood restaurant located in the vibrant heart of Borough Market. We pride ourselves on our fast-paced, high-energy environment and our commitment to delivering top‑notch culinary experiences.
Compensation & Benefits
- Earnings at £14-15.50 per hour, including tronc.
- Additional share of monthly tronc bonus on top of the hourly wage.
- Monthly payment with early access available via the Stream app (Wagestream).
- 40-45 hours per week, across 7 shifts over 5 days.
- 28+ days of holiday, increasing with length of service.
- 50% discount when dining with us and 20% family discount.
- SAGE retail and wellbeing discount.
- Recommend a friend scheme with a £500 bonus.
- Full uniform provided.
- Pension scheme.
- Inhouse trainings and opportunity for growth.
- A supportive and friendly team environment.
Chef de Partie - Fish! Kitchen Ltd - London employer: Chef & Cook
Fish! Kitchen Ltd is an exceptional employer located in the vibrant heart of Borough Market, offering a dynamic and supportive work environment for culinary professionals. With competitive earnings, generous holiday allowances, and opportunities for personal growth through in-house training, we foster a culture of collaboration and excellence. Join our passionate team and enjoy unique benefits like dining discounts and a rewarding recommend-a-friend scheme, all while working in one of London's most exciting culinary destinations.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Fish! Kitchen Ltd - London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chef & Cook. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chef & Cook
Don't be shy about reaching out to Chef & Cook directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie - Fish! Kitchen Ltd - London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chef & Cook and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chef & Cook
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
