We are particularly interested in candidates with previous baking, pastry or kitchen experience. However, if you have less professional experience but genuinely enjoy baking and have a strong interest in cakes and desserts, we would still be happy to hear from you. The role will include:
- Preparing and baking cakes and desserts
- Preparing ingredients and assisting with daily production
- Cake assembly, decoration and portioning
- Maintaining a clean and organised kitchen
- Supporting the kitchen team with general preparation and daily tasks, Approximately 7:30am-4:30pm, depending on the day's production and business needs.
Job types: Full-time (5 days/week) / Part-time (at least 3 days/week) For part-time applicants, please let us know how many days per week you would ideally want to work and your general availability.
- Previous baking, pastry or kitchen experience is preferred
- An interest in Japanese cakes, desserts and baking
- Reliable, organised and able to work efficiently
- Good attention to detail
- Comfortable working independently as well as as part of a small team
- Basic English communication skills
- Availability to work weekends is preferred
- Applicants must have the right to work in the UK
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Bakery Assistant - Katsute100 Broadway Market - London employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
