Chef & Cook is seeking an experienced dough maker to join our bakery team. You will work closely with the Head Baker to produce and refine doughs for breads and pastries, supporting growth and consistency in production. Expect early starts or nights with hands-on dough production in a fast-paced kitchen.
You will operate mixers, dividers, and sheeters, monitor fermentation, and ensure recipes and hygiene standards are followed. We offer training and a strong team environment.
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Artisan Dough Baker | Early Shifts + Growth Perks employer: Chef & Cook
Join our vibrant café in London, where we pride ourselves on fostering a supportive and dynamic work culture. As a Key Holder & All-Round Café Pro, you'll enjoy flexible shifts, opportunities for personal growth, and the chance to develop your skills in a fast-paced environment while delivering exceptional service to our valued customers.
