Catering Supervisor in Poynton

Catering Supervisor in Poynton

Poynton Full-Time 30000 - 40000 £ / year (est.) No home office possible
CH&CO

At a Glance

  • Tasks: Supervise catering teams and ensure exceptional food experiences for customers.
  • Company: Join CH&CO, part of Compass Group UK&I, where individuality is celebrated.
  • Benefits: Enjoy great training, wellbeing support, free meals, and discounts.
  • Other info: Dynamic work environment with opportunities for personal growth and development.
  • Why this job: Make a real impact in the culinary world while advancing your career.
  • Qualifications: Minimum two years catering experience and strong leadership skills.

The predicted salary is between 30000 - 40000 £ per year.

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full-time basis, contracted to 40 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:

  • Great operational training and development
  • Life assurance scheme
  • Personal Development and Training opportunities - We are passionate about our growing team
  • A great wellbeing strategy - including access to our Employee Assistance Programme
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Access to some great high street discount vouchers
  • Free meals
  • Local free company provided transport
  • Electric vehicle charging points

Here's an idea of what your shift pattern will be:

  • Mon: Full-time (Days)
  • Tues: Full-time (Days)
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri: Full-time (Days)
  • Sat:
  • Sun:

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Catering Supervisor in Poynton employer: CH&CO

At CH&CO, part of Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our team members. As a Catering Supervisor, you'll enjoy a supportive work culture with comprehensive training opportunities, a great wellbeing strategy, and regular social events, all while contributing to delivering outstanding food experiences. With benefits like free meals, local transport, and a holiday purchase scheme, we ensure our employees feel valued and empowered to excel in their careers.
CH&CO

Contact Detail:

CH&CO Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Supervisor in Poynton

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Catering Supervisor role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet!

✨Tip Number 2

Prepare for those interviews by practising common questions related to food service and team management. We recommend doing mock interviews with friends or family to boost your confidence and refine your answers.

✨Tip Number 3

Showcase your passion for food and customer service during interviews. Share specific examples of how you've gone above and beyond in previous roles to create memorable dining experiences. This will help you stand out as a candidate who truly cares!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!

We think you need these skills to ace Catering Supervisor in Poynton

Catering Experience
Team Management
Food Preparation
Customer Service
Communication Skills
Organisational Skills
Health & Safety Compliance
Training and Development
KPI Monitoring
Problem-Solving Skills
Passion for Food
Motivation and Ambition

Some tips for your application 🫡

Show Your Passion: When you're writing your application, let your love for food and customer service shine through! We want to see that you're not just looking for a job, but that you're genuinely excited about creating amazing food experiences.

Highlight Relevant Experience: Make sure to showcase your catering experience and any team management roles you've had. We’re keen on seeing how your past roles have prepared you for the Catering Supervisor position, so don’t hold back!

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. Use bullet points if it helps – we love a well-organised application!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at CH&CO

✨Know Your Stuff

Before the interview, brush up on your culinary knowledge and customer service skills. Be ready to discuss your previous experiences in catering and how you've managed teams. This will show that you're not just passionate about food but also understand the operational side of things.

✨Showcase Your Soft Skills

Since soft skills are crucial for this role, think of examples where you've demonstrated excellent communication, leadership, and problem-solving abilities. Prepare to share stories that highlight how you’ve trained or supported your team in the past.

✨Understand the Company Culture

Familiarise yourself with Compass Group UK&I's values and culture. They emphasise individuality and diversity, so be prepared to discuss how you can contribute to a positive work environment and support your colleagues.

✨Ask Thoughtful Questions

At the end of the interview, have a few questions ready that show your interest in the role and the company. Ask about their training programmes or how they celebrate employee achievements. This demonstrates your enthusiasm and commitment to growing within the company.

Catering Supervisor in Poynton
CH&CO
Location: Poynton

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