At a Glance
- Tasks: Lead a small team in a vibrant café environment, ensuring top-notch service and food safety.
- Company: Join Vacherin, a diverse and award-winning hospitality team in London.
- Benefits: Enjoy competitive pay, personal development, health support, and fun social events.
- Other info: Monday to Friday hours mean you'll be home for dinner!
- Why this job: Be part of a supportive team where you can shine and make a real impact.
- Qualifications: Previous supervisory experience, barista skills, and strong leadership abilities required.
The predicted salary is between 35000 - 35000 € per year.
At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset, refresh and have fun. We empower our people through togetherness, giving them the chance to shine and unlock their potential, which fuels our strength and growth.
Are you passionate about food, drink and service? Do you want to be part of an award-winning hospitality team and still make it home for dinner? We are looking for a Cafe Supervisor to join our team in London.
Location: London, E14 5FA
Working Pattern: Monday - Friday, 7:30am - 4:00pm
Rate of Pay: £35,000 per annum
Key Responsibilities:
- Manage a small team of two in a brand-new site.
- Previous experience in a supervisory or management role is required.
- Barista skills.
- A strong background in either contract catering or restaurants.
- Good knowledge of health and food safety standards.
- Excellent leadership and communication skills.
- Observe Safety and Hygiene legislation.
- Ensure that all stock is monitored and handled correctly.
What's in it for you?
- Personal Development and Training opportunities.
- Life assurance scheme.
- Pension scheme.
- Holiday allowance.
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion.
- Eye care.
- A great wellbeing strategy including access to our Employee Assistance Programme, salary finance.
- Family friendly support.
- Regular social events and communication with our leaders.
- A holiday purchase scheme.
- Volunteering days.
- Professional subscriptions.
- Recognition schemes and people awards.
- Long service awards.
- Access to some great high street discount vouchers.
Cafe Supervisor Monday - Friday in Poplar employer: CH&CO
At Vacherin, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued and empowered to excel. As a Cafe Supervisor in London, you'll enjoy a supportive environment that prioritises personal development, offers competitive benefits, and encourages a healthy work-life balance, allowing you to thrive both professionally and personally while being part of an award-winning hospitality team.
StudySmarter Expert Advice🤫
We think this is how you could land Cafe Supervisor Monday - Friday in Poplar
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Vacherin. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your barista skills! If you get the chance for an interview, bring your passion for food and drink to the table. Share your experiences and how you’ve led teams in the past.
✨Tip Number 3
Prepare for situational questions! Think about scenarios where you’ve had to manage a team or handle a tough situation. We want to see how you shine under pressure!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our awesome team at Vacherin.
We think you need these skills to ace Cafe Supervisor Monday - Friday in Poplar
Some tips for your application 🫡
Show Your Passion:Let your love for food, drink, and service shine through in your application. We want to see that you're genuinely excited about joining our award-winning hospitality team!
Highlight Your Experience:Make sure to showcase your previous supervisory or management experience. We’re looking for someone who can lead a small team effectively, so don’t hold back on those relevant skills!
Know Your Stuff:Familiarise yourself with health and food safety standards before applying. It’s crucial for the role, and showing that you understand these regulations will definitely impress us.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands quickly, and we can’t wait to hear from you!
How to prepare for a job interview at CH&CO
✨Know Your Stuff
Make sure you brush up on your barista skills and knowledge of health and food safety standards. Vacherin values expertise, so be ready to discuss your previous experience in supervisory roles and how it relates to the café environment.
✨Show Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about specific situations where you motivated your team or resolved conflicts. This will demonstrate your excellent leadership and communication skills, which are crucial for this role.
✨Embrace the Culture
Vacherin celebrates diversity and individuality, so be yourself! Share your passion for food and service during the interview. Show them how you can contribute to their fun and empowering work culture while still being professional.
✨Ask Thoughtful Questions
Prepare some questions that show your interest in the company and the role. Ask about their approach to team development or how they celebrate successes within the team. This not only shows your enthusiasm but also helps you gauge if it's the right fit for you.
