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- Tasks: Prepare and cook quality meals while assisting the Head Chef with menu planning.
- Company: Join a passionate team at Gather and Gather, known for creativity in food.
- Benefits: Enjoy competitive pay, personal development, health support, and a great wellbeing strategy.
- Other info: Monday to Friday role with opportunities for social events and volunteering.
- Why this job: Be part of an award-winning team that values food, people, and creativity.
- Qualifications: A passion for cooking and commitment to hygiene and food quality.
The predicted salary is between 30000 - 32000 £ per year.
Great food in the workplace isn't simply about fuel. It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.
Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams - we are currently recruiting for a Chef De Partie to join our team at GSK Montrose.
Location: GSK, 227 Cobden Street Montrose DD10 8EA
Working Pattern: Monday - Friday, 6:30am - 14:30pm, 37.5 hours per week, Bank Holidays and 2 weeks off at Christmas.
Rate of Pay: £15.50 per hour
Key Responsibilities:
- Prepare and cook quality meals
- Assist the Head chef with planning of menus
- Responsible for maintaining the highest cleanliness and health & safety standards
- Passion for cooking fresh and delicious dishes
- Pride yourself on food quality and hygiene standard
What's in it for you?
Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Family friendly support
- A holiday purchase scheme
- Regular social events and communication with our leaders
- Volunteering days
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
Chef De Partie Monday - Friday in Montrose employer: CH&CO
Contact Detail:
CH&CO Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie Monday - Friday in Montrose
✨Tip Number 1
Network like a pro! Connect with fellow chefs and food enthusiasts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider creating a portfolio of your best dishes or even a cooking video. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or catering companies you admire. A friendly email or call can go a long way in landing that dream role.
✨Tip Number 4
Apply through our website! We’ve got some fantastic opportunities waiting for you, and applying directly can sometimes give you an edge over other candidates. Let’s get you cooking with us!
We think you need these skills to ace Chef De Partie Monday - Friday in Montrose
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking and creating delicious dishes. Share any experiences that highlight your culinary skills and how you’ve contributed to memorable dining experiences.
Be Clear and Concise: We appreciate straightforward applications! Make sure to keep your language clear and to the point. Highlight your relevant experience and skills without going off on a tangent.
Tailor Your Application: Take a moment to customise your application for the Chef De Partie role. Mention specific responsibilities from the job description and explain how your background aligns with our values of bravery and curiosity in food.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with our award-winning team!
How to prepare for a job interview at CH&CO
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Be ready to discuss your experience with fresh produce and how you maintain quality and hygiene standards in your cooking.
✨Show Your Passion
Let your enthusiasm for food shine through! Share stories about your culinary adventures, favourite dishes to prepare, or any unique twists you've added to traditional recipes. This will show that you're not just a chef, but a true food lover.
✨Understand the Company Culture
Research Gather and Gather's values and mission. They focus on bringing food and people together, so think about how you can contribute to creating memorable moments in the workplace. Prepare examples of how you've done this in previous roles.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask during the interview. Inquire about menu planning, team dynamics, or how they ensure high standards of cleanliness and safety. This shows your genuine interest in the role and the company.