At a Glance
- Tasks: Create exceptional culinary experiences and lead a passionate team.
- Company: Join CH&CO, a company that values individuality and invests in its people.
- Benefits: Enjoy free meals, discounts, training opportunities, and a great wellbeing strategy.
- Other info: Dynamic work environment with regular social events and career progression.
- Why this job: Make a real impact with your culinary skills and grow your career.
- Qualifications: Experience in managing teams and a passion for great food.
The predicted salary is between 30000 - 40000 β¬ per year.
We're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
- Free meals
Here's an idea of what your shift pattern will be:
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat:
- Sun:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Identifying opportunities to improve our food service
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Delivering our tasty food concepts to our customers
- Ordering food, looking after stock control and controlling food waste
- Overseeing the efficiency of all catering operations, including managing inventories and implementing action plans
- Managing budgets and successfully meeting financial targets
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Our ideal Chef Manager will:
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Be passionate about great-tasting food and exceptional customer service
- Have experience managing teams in a similar role
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an enthusiastic and motivated manner
- Be an ambitious and motivated individual who is always looking to upskill
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mindset
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef Manager in Milton employer: CH&CO
At CH&CO, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our team members. As a Chef Manager, you will enjoy a supportive work culture with comprehensive training opportunities, a strong wellbeing strategy, and regular social events, all while creating outstanding culinary experiences. Join us in a role where your passion for food and leadership can flourish, backed by great benefits including free meals and a holiday purchase scheme.
StudySmarter Expert Adviceπ€«
We think this is how you could land Chef Manager in Milton
β¨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
β¨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or cooking demonstration to showcase your talent. This not only gets your name out there but also gives potential employers a taste of what you can do.
β¨Tip Number 3
Prepare for interviews by researching CH&CO and their food concepts. Be ready to discuss how your experience aligns with their values and how you can contribute to creating exceptional food experiences.
β¨Tip Number 4
Donβt forget to apply through our website! Itβs the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our team.
We think you need these skills to ace Chef Manager in Milton
Some tips for your application π«‘
Show Your Passion for Food:When you're writing your application, let your love for great-tasting food shine through! Share any experiences or stories that highlight your culinary journey and how you create exceptional food experiences.
Highlight Your Leadership Skills:As a Chef Manager, you'll be leading a team, so make sure to showcase your leadership abilities in your application. Talk about how you've supported and trained teams in the past, and how you inspire others to excel.
Be Specific About Your Experience:Don't just list your qualifications; give us the juicy details! Mention specific roles you've held, the types of cuisines you've worked with, and any achievements that demonstrate your ability to manage budgets and improve food service.
Apply Through Our Website:We want to hear from you directly! Make sure to apply through our website to ensure your application gets the attention it deserves. Plus, itβs super easy and straightforward!
How to prepare for a job interview at CH&CO
β¨Know Your Culinary Stuff
Make sure you brush up on your culinary skills and knowledge before the interview. Be ready to discuss your favourite dishes, cooking techniques, and how you can create exceptional food experiences that align with CH&CO's vision.
β¨Showcase Your Leadership Skills
As a Chef Manager, you'll be leading a team, so it's crucial to demonstrate your leadership abilities. Prepare examples of how you've successfully managed teams in the past, supported their growth, and created a positive working environment.
β¨Understand the Business Side
Familiarise yourself with budgeting, stock control, and food waste management. Be prepared to discuss how you can contribute to meeting financial targets and improving operational efficiency within the catering operations.
β¨Emphasise Your Passion for Food and Service
CH&CO values great-tasting food and exceptional customer service. Share your passion for creating delightful culinary experiences and how you ensure customer satisfaction in your previous roles. This will show them you're the right fit for their team!