Senior Restaurants Sous Chef in London

Senior Restaurants Sous Chef in London

London Full-Time 40000 - 50000 £ / year (est.) No working from home possible
CH&CO

At a Glance

  • Tasks: Lead a passionate kitchen team and create delicious Italian dishes.
  • Company: Join the iconic Royal Opera House and work with renowned chef Angela Hartnett.
  • Benefits: Competitive salary, staff meals, and opportunities for career advancement.
  • Other info: Dynamic environment with a focus on seasonal ingredients and innovative cooking.
  • Why this job: Be part of a vibrant culinary scene and showcase your creativity in a prestigious setting.
  • Qualifications: Proven experience in a high-pressure kitchen and strong leadership skills.

The predicted salary is between 40000 - 50000 £ per year.

Set within the iconic Royal Opera House, Cicoria is an Italian restaurant and terrace bar created in partnership with renowned chef Angela Hartnett. Our food is generous, seasonal and rooted in Italian cooking, with a service style that is warm, relaxed and full of personality.

We are looking for a talented and experienced Senior Sous Chef to support the Head Chef.

Senior Restaurants Sous Chef in London employer: CH&CO

At Cicoria, located within the prestigious Royal Opera House, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates creativity and culinary excellence. As a Senior Sous Chef, you will have the opportunity to work alongside renowned chef Angela Hartnett, with ample room for professional growth and development in a dynamic environment that values seasonal, authentic Italian cuisine. Join us to be part of a team that not only serves exceptional food but also creates memorable dining experiences in a truly iconic setting.

CH&CO

Contact Details:

CH&CO Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Restaurants Sous Chef in London

Tip Number 1

Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your culinary creations. A well-presented collection of your dishes can really impress potential employers and set you apart from the competition.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Cicoria, and express your interest. A personal touch can go a long way in landing that dream role.

Tip Number 4

Apply through our website! We make it easy for you to find and apply for positions like Senior Sous Chef. Plus, it shows you’re serious about joining our team and helps us get to know you better.

We think you need these skills to ace Senior Restaurants Sous Chef in London

Italian Cuisine Expertise
Menu Development
Team Leadership
Food Safety Standards
Culinary Techniques
Inventory Management
Cost Control

Some tips for your application 🫡

Show Your Passion for Italian Cuisine:When writing your application, let us know why you love Italian cooking! Share your experiences with seasonal ingredients and how you bring personality to your dishes. We want to see your enthusiasm shine through!

Highlight Your Leadership Skills:As a Senior Sous Chef, you'll be supporting the Head Chef, so make sure to showcase your leadership experience. Talk about times you've led a team or managed kitchen operations. We’re looking for someone who can inspire others!

Be Authentic and Personal:We value warm and relaxed service, so don’t be afraid to let your personality come through in your application. Share anecdotes that reflect your style and approach to cooking. We want to get to know the real you!

Apply Through Our Website:To make sure your application gets to us, apply directly through our website. It’s the best way for us to see your details and get you into the next stage of the process. We can’t wait to hear from you!

How to prepare for a job interview at CH&CO

Know Your Italian Cuisine

Brush up on your knowledge of Italian cooking techniques and seasonal ingredients. Be ready to discuss how you can bring authenticity and creativity to the menu at Cicoria, as this will show your passion for the role.

Showcase Your Leadership Skills

As a Senior Sous Chef, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've successfully managed kitchen staff, resolved conflicts, or improved kitchen efficiency in your previous roles.

Emphasise Your Service Style

Cicoria prides itself on a warm and relaxed service style. Think about how you can contribute to this atmosphere and be prepared to share your thoughts on creating a welcoming dining experience for guests.

Ask Insightful Questions

Prepare thoughtful questions about the restaurant's vision, menu development, and team dynamics. This not only shows your interest in the role but also helps you gauge if the restaurant aligns with your culinary philosophy.