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- Tasks: Manage catering operations and create memorable dining experiences for clients.
- Company: Vacherin, a diverse and fun-loving hospitality company.
- Benefits: Monday to Friday schedule, competitive pay, and opportunities for personal growth.
- Why this job: Join an award-winning team and unleash your passion for food and service.
- Qualifications: Experience in catering management and a love for hospitality.
- Other info: Dynamic workplace that values individuality and teamwork.
The predicted salary is between 36000 - 60000 £ per year.
At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset, refresh and have fun. We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.
Are you passionate about food, drink and service, want to be part of an award-winning hospitality team?
Catering Manager Monday - Friday in London employer: CH&CO
Contact Detail:
CH&CO Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager Monday - Friday in London
✨Tip Number 1
Network like a pro! Reach out to people in the catering industry, especially those who work at Vacherin. A friendly chat can open doors and give you insider info that could help you stand out.
✨Tip Number 2
Show your passion for food and service during interviews. Share your experiences and what makes you tick in this industry. We want to see that spark in you!
✨Tip Number 3
Prepare some questions about Vacherin’s culture and values. This shows you’re genuinely interested in being part of our team and that you align with our mission of togetherness and empowerment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining our award-winning hospitality family.
We think you need these skills to ace Catering Manager Monday - Friday in London
Some tips for your application 🫡
Show Your Passion for Food and Service: When you're writing your application, let your love for food, drink, and service shine through. Share any relevant experiences that highlight your enthusiasm and how it aligns with our values at Vacherin.
Be Yourself: We celebrate individuality, so don’t be afraid to let your personality come through in your application. Authenticity is key, and we want to know the real you!
Highlight Teamwork and Togetherness: Since we value togetherness, make sure to mention any experiences where you've worked well in a team. Show us how you contribute to a positive work environment and empower those around you.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your amazing skills and passion for the role!
How to prepare for a job interview at CH&CO
✨Know Your Menu
Familiarise yourself with the types of food and drink Vacherin offers. Be ready to discuss your favourite dishes and how you would enhance their menu. This shows your passion for food and your understanding of their brand.
✨Showcase Your People Skills
As a Catering Manager, you'll be working closely with a diverse team. Prepare examples of how you've successfully managed teams in the past, highlighting your ability to empower others and foster a fun, collaborative environment.
✨Embrace Their Values
Vacherin values diversity and individuality. During the interview, share your own experiences that reflect these values. Discuss how you celebrate differences within your team and how this contributes to a positive workplace culture.
✨Prepare Questions
Have thoughtful questions ready about the company culture and team dynamics. This not only shows your interest but also helps you determine if Vacherin is the right fit for you. Ask about their approach to staff development and how they encourage creativity in catering.
