Hospitality Team Leader Monday - Friday in Islington

Hospitality Team Leader Monday - Friday in Islington

Islington Full-Time 29200 - 29200 € / year (est.) No home office possible
CH&CO

At a Glance

  • Tasks: Lead a dynamic hospitality team and create memorable experiences for guests.
  • Company: Join Company of Cooks, a leader in vibrant food and drink culture.
  • Benefits: Enjoy competitive salary, personal development, and a range of wellbeing perks.
  • Other info: Flexible Monday to Friday role with opportunities for growth and social events.
  • Why this job: Be part of a creative team that brings cultural venues to life through exceptional service.
  • Qualifications: Experience in hospitality, strong leadership, and excellent customer service skills.

The predicted salary is between 29200 - 29200 € per year.

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.

Our values - Craft, Creativity and Community - guide everything we do. They shape how we work together, how we support our partners, and how we make each guest feel welcome. If you care about food, people and doing things properly, you'll feel right at home here. Wherever we are, we do more than serve. We bring places to life through food, service and creativity and we're looking for a Hospitality Team Leader to join our team in London.

Location: SW1H 9JJ

Working Pattern: Monday - Friday, 40 hours per week. Flexibility is a must.

Salary: £29,200 per annum

Key Responsibilities:

  • To be polite, professional and friendly at all times with customers, clients and colleagues
  • Set up rooms for bookings and events according to the standard procedures
  • Execute/Coordinate the timely delivery of refreshments breaks and lunches for meetings and conferences
  • To lead drinks and canapes receptions for up to 70 guests
  • Work closely with the events supervisor and line manager, listening and align with the event vision and organizational standards
  • Ensure all equipment are properly placed, clean, and presentable
  • Polishing and preparation of glassware, silverware, and crockery prior to and during events
  • Receive, check, and store deliveries for upcoming events and meetings
  • To demonstrate a can-do attitude towards individual customer requests and strive to exceed customer expectations

Our Ideal Candidate:

  • Have prior experience in the hospitality industry
  • Strong leadership and communication skills
  • Excellent customer service skills
  • Problem-solving abilities
  • Organizational and time management skill
  • Ability to remain calm under pressure

What's in it for you?

Working with Company of Cooks has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

  • Personal Development and Training opportunities
  • Life assurance scheme
  • Pension scheme
  • Holiday allowance
  • Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
  • Eye care
  • A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
  • Family friendly support
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Volunteering days
  • Professional subscriptions
  • Recognition schemes and people awards
  • Long service awards
  • Access to some great high street discount vouchers

Hospitality Team Leader Monday - Friday in Islington employer: CH&CO

At Company of Cooks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values Craft, Creativity, and Community. Located in the heart of London, our Hospitality Team Leader role provides not only competitive salary and benefits but also ample opportunities for personal development and training, ensuring our team members thrive both professionally and personally. Join us to be part of a passionate team that brings cultural destinations to life through outstanding food and service, while enjoying a supportive environment with regular social events and recognition for your contributions.

CH&CO

Contact Detail:

CH&CO Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Hospitality Team Leader Monday - Friday in Islington

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a new role. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Get social! Follow Company of Cooks on social media and engage with their posts. This shows your interest and can help you stand out when it comes to interviews. Plus, you might catch wind of any upcoming events or job fairs.

Tip Number 3

Prepare for the interview by researching the company’s values and culture. Since they focus on Craft, Creativity, and Community, think about how your experiences align with these principles and be ready to share examples.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Company of Cooks.

We think you need these skills to ace Hospitality Team Leader Monday - Friday in Islington

Leadership Skills
Communication Skills
Customer Service Skills
Organisational Skills
Time Management Skills
Problem-Solving Abilities
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for Hospitality:When you're writing your application, let your love for food and service shine through! We want to see how your experiences align with our values of Craft, Creativity, and Community. Share specific examples that highlight your passion for the hospitality industry.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for this role. Highlight your leadership skills and any relevant experience in event coordination or customer service. We appreciate candidates who take the time to connect their background with what we do at Company of Cooks.

Be Professional Yet Friendly:Remember, we're looking for someone who embodies professionalism while being approachable. Use a friendly tone in your application, but keep it polished. This balance reflects the kind of atmosphere we create for our guests and team members alike.

Apply Through Our Website:Don't forget to hit that 'Apply' button on our website! It's the best way to ensure your application gets to us directly. Plus, it shows you're keen and ready to join our vibrant team at Company of Cooks!

How to prepare for a job interview at CH&CO

Know Your Stuff

Before the interview, make sure you know the ins and outs of Company of Cooks. Familiarise yourself with their values of Craft, Creativity, and Community. This will help you align your answers with what they stand for and show that you're genuinely interested in being part of their team.

Show Off Your Leadership Skills

As a Hospitality Team Leader, you'll need to demonstrate strong leadership abilities. Prepare examples from your past experiences where you've successfully led a team or handled a challenging situation. This will highlight your problem-solving skills and ability to remain calm under pressure.

Customer Service is Key

Brush up on your customer service skills! Think of specific instances where you've gone above and beyond for a customer. Be ready to discuss how you can create memorable experiences for guests, as this is crucial in the hospitality industry.

Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, upcoming events, or how they measure success in the role. This shows your enthusiasm and helps you gauge if the company is the right fit for you.