Chef in Barnet

Chef in Barnet

Barnet Part-Time 1200 - 1450 Β£ / month (est.) No home office possible
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At a Glance

  • Tasks: Create delicious, beautifully presented meals in a supportive kitchen team.
  • Company: Join the friendly team at Five Oaks, where collaboration is key.
  • Benefits: Enjoy a flexible schedule with 33 hours per week and weekends on rotation.
  • Why this job: Perfect for food lovers wanting to showcase their culinary skills.
  • Qualifications: Passion for cooking and experience in a kitchen environment.
  • Other info: Great opportunity to grow your culinary career in a vibrant setting.

The predicted salary is between 1200 - 1450 Β£ per month.

We are pleased to be recruiting a dedicated and enthusiastic Chef to join our friendly team of five at Five Oaks. If you enjoy producing high-quality, well-presented meals and being part of a supportive kitchen team, this role could be a great fit.

This position offers 33 hours per week, working 5 out of 7 days with weekends on rotation.

Chef in Barnet employer: CH&CO

At Five Oaks, we pride ourselves on fostering a warm and inclusive work environment where creativity and teamwork thrive. As a Chef, you will not only have the opportunity to showcase your culinary skills but also benefit from ongoing training and development, ensuring your career growth in the hospitality sector. Located in a vibrant community, we offer flexible working hours and a supportive team atmosphere that makes every day rewarding.
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Contact Detail:

CH&CO Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef in Barnet

✨Tip Number 1

Network like a pro! Chat with fellow chefs, join culinary groups, and don’t be shy to ask for referrals. We all know someone who knows someone, so get out there and make those connections!

✨Tip Number 2

Show off your skills! Bring a portfolio of your best dishes or even a video showcasing your cooking techniques. We love seeing creativity and passion in action, so let your culinary talents shine!

✨Tip Number 3

Be prepared for a trial shift! Many kitchens will want to see you in action before making a decision. So, brush up on your knife skills and be ready to whip up some delicious meals on the spot!

✨Tip Number 4

Apply through our website! It’s the quickest way to get your application in front of us. Plus, we love seeing candidates who take the initiative to reach out directly!

We think you need these skills to ace Chef in Barnet

Culinary Skills
Food Presentation
Teamwork
Time Management
Menu Planning
Food Safety Standards
Creativity
Adaptability

Some tips for your application 🫑

Show Your Passion for Cooking: When writing your application, let us know why you love being a Chef! Share your favourite dishes to prepare and any unique cooking techniques you enjoy. This helps us see your enthusiasm and creativity in the kitchen.

Tailor Your CV: Make sure your CV highlights relevant experience that matches the job description. If you've worked in similar environments or have specific skills that align with our needs, shout about them! We want to see how you fit into our team.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and experience.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re keen to join our team at Five Oaks!

How to prepare for a job interview at CH&CO

✨Know Your Ingredients

Familiarise yourself with the types of dishes you might be preparing at Five Oaks. Research their menu and think about how your skills can enhance their offerings. Being able to discuss specific ingredients and cooking techniques will show your passion and expertise.

✨Showcase Your Team Spirit

Since this role involves being part of a supportive kitchen team, be ready to share examples of how you've collaborated with others in previous jobs. Highlighting your ability to work well under pressure and support your colleagues will resonate well with the interviewers.

✨Prepare for Practical Questions

Expect questions that assess your culinary skills and problem-solving abilities. Think about scenarios where you had to adapt recipes or handle kitchen challenges. Practising these responses will help you feel more confident during the interview.

✨Bring Your Passion to the Table

Let your enthusiasm for cooking shine through! Share what inspires you in the kitchen and any personal projects or experiences that fuel your passion for food. This will help you connect with the interviewers and demonstrate your commitment to the role.

Chef in Barnet
CH&CO
Location: Barnet

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