Chef Manager - Liverpool in Waterloo

Chef Manager - Liverpool in Waterloo

Waterloo Full-Time 30000 - 40000 € / year (est.) No home office possible
C

At a Glance

  • Tasks: Lead a culinary team to create delicious meals and ensure exceptional customer service.
  • Company: Join Chartwells, a top provider of catering services in the education sector.
  • Benefits: Enjoy discounts on travel, groceries, cinema tickets, and wellness classes.
  • Other info: Opportunities for career growth and a supportive, diverse work environment.
  • Why this job: Make a real impact on students' lives through great food and service.
  • Qualifications: Catering experience, team management skills, and relevant food hygiene certifications required.

The predicted salary is between 30000 - 40000 € per year.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

  • Monday to Friday
  • Term time only - 44.6 weeks per year
  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

Please note: This role is contracted to 44.6 weeks per year.

We're recruiting an experienced Chef Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week.

As a Chef Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Identifying opportunities for new food or service concepts to drive sales
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Chef Manager will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
  • Hold a Basic Food Hygiene certificate
  • Demonstrate brilliant financial acumen
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill.

About Us: Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Chef Manager - Liverpool in Waterloo employer: Chartwells

At Chartwells, we pride ourselves on being an exceptional employer, offering a supportive work culture that values individuality and promotes career growth through our Career Pathways and MyLearning programmes. Located in Liverpool, our Chef Manager role not only provides a competitive benefits package, including exclusive discounts and wellness classes, but also the opportunity to make a meaningful impact in the education sector by delivering outstanding food experiences to students. Join us and be part of a team that celebrates diversity and empowers you to excel in your culinary career.

C

Contact Detail:

Chartwells Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef Manager - Liverpool in Waterloo

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, especially those who work at Chartwells or similar companies. A friendly chat can lead to insider info about job openings and even referrals.

Tip Number 2

Prepare for the interview by practising common questions related to food safety, team management, and customer service. We all know that confidence is key, so rehearse your answers and showcase your passion for exceptional food!

Tip Number 3

Showcase your culinary creativity! Bring along a portfolio of your best dishes or any innovative ideas you have for menus. This will not only impress the hiring team but also demonstrate your commitment to delivering incredible food experiences.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about working with us at Chartwells.

We think you need these skills to ace Chef Manager - Liverpool in Waterloo

Culinary Skills
Team Management
Customer Service
Inventory Management
Budget Monitoring
Health & Safety Compliance
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for great-tasting food shine through! Share specific examples of your culinary experiences and how they’ve shaped your approach to exceptional customer service.

Highlight Your Leadership Skills:As a Chef Manager, you’ll be leading a team, so make sure to showcase your experience in managing and training others. Talk about how you've motivated your team to deliver top-notch service and how you handle challenges.

Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points where possible to highlight your key achievements and qualifications, making it easy for us to see why you’re the perfect fit for the role.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to the right people and shows that you’re serious about joining our team at Chartwells!

How to prepare for a job interview at Chartwells

Know Your Ingredients

Before the interview, brush up on your culinary knowledge and be ready to discuss your favourite dishes and cooking techniques. This shows your passion for food and helps you connect with the interviewers who are looking for someone who truly cares about great-tasting meals.

Showcase Your Leadership Skills

As a Chef Manager, you'll be overseeing teams, so prepare examples of how you've successfully led a kitchen or catering team in the past. Highlight your ability to motivate others and ensure high standards of service, as this will demonstrate that you're the right fit for managing their culinary operations.

Understand the Brand

Familiarise yourself with Chartwells and Compass Group UK&I's values and mission. Be ready to discuss how your personal values align with theirs, especially regarding exceptional customer service and food quality. This will show that you're not just looking for any job, but that you're genuinely interested in contributing to their success.

Prepare Questions

Have a few thoughtful questions ready to ask at the end of your interview. Inquire about their approach to menu innovation or how they support staff development. This demonstrates your enthusiasm for the role and your desire to grow within the company, which is something they value highly.