Education Catering Chef Manager - Lead Kitchens & Service in Sutton Coldfield
Education Catering Chef Manager - Lead Kitchens & Service

Education Catering Chef Manager - Lead Kitchens & Service in Sutton Coldfield

Sutton Coldfield Full-Time 30000 - 42000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead kitchens and manage catering teams to deliver exceptional food and service.
  • Company: A top education catering provider in Sutton with a focus on quality.
  • Benefits: Contributory pension schemes and opportunities for professional development.
  • Why this job: Join a passionate team and make a difference in the lives of students through food.
  • Qualifications: At least two years of catering experience and NVQ Level 1 & 2 or equivalent.
  • Other info: Great opportunity for career growth in a supportive environment.

The predicted salary is between 30000 - 42000 Β£ per year.

A leading education catering provider in Sutton is looking for an experienced Chef Manager to oversee food operations. The ideal candidate will have at least two years of catering experience, excellent communication skills, and a passion for exceptional food and service.

Responsibilities include:

  • Managing catering teams
  • Ensuring high food quality
  • Communicating with clients

The role requires NVQ Level 1 & 2 or equivalent. Enjoy benefits like contributory pension schemes and professional development opportunities.

Education Catering Chef Manager - Lead Kitchens & Service in Sutton Coldfield employer: Chartwells

As a leading education catering provider in Sutton, we pride ourselves on fostering a supportive and dynamic work environment where our employees can thrive. With a strong emphasis on professional development and a commitment to high-quality food service, we offer competitive benefits including contributory pension schemes and opportunities for growth within the company. Join us to be part of a passionate team dedicated to making a positive impact in the community through exceptional catering services.
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Contact Detail:

Chartwells Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Education Catering Chef Manager - Lead Kitchens & Service in Sutton Coldfield

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, especially those who have experience in education settings. They might know about openings or can even put in a good word for you.

✨Tip Number 2

Show off your culinary skills! If you can, create a portfolio of your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to their kitchens.

✨Tip Number 3

Prepare for interviews by researching the company and its values. Be ready to discuss how your experience aligns with their mission of providing exceptional food and service in educational settings.

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities that match your skills, and applying directly can sometimes give you an edge over other candidates.

We think you need these skills to ace Education Catering Chef Manager - Lead Kitchens & Service in Sutton Coldfield

Catering Experience
Communication Skills
Team Management
Food Quality Assurance
Client Communication
NVQ Level 1 & 2 or Equivalent
Passion for Food and Service
Professional Development

Some tips for your application 🫑

Show Off Your Experience: Make sure to highlight your catering experience in your application. We want to see how your background aligns with the role of Chef Manager, so don’t hold back on sharing your culinary journey!

Communicate Clearly: Since excellent communication skills are key for this role, ensure your application is clear and concise. Use straightforward language and structure your thoughts well – it’ll show us you can communicate effectively with clients and teams.

Passion for Food: Let your love for exceptional food and service shine through in your application. Share any personal anecdotes or experiences that showcase your passion – we’re all about that enthusiasm!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us during the process!

How to prepare for a job interview at Chartwells

✨Know Your Culinary Stuff

Make sure you brush up on your culinary skills and knowledge before the interview. Be ready to discuss your experience in catering, especially any specific dishes or cuisines you've mastered. This will show your passion for exceptional food and service.

✨Showcase Your Leadership Skills

As a Chef Manager, you'll be leading teams, so it's crucial to highlight your leadership experience. Prepare examples of how you've successfully managed a kitchen or catering team, resolved conflicts, or improved service quality. This will demonstrate your ability to oversee food operations effectively.

✨Communicate Like a Pro

Excellent communication skills are key in this role. Practice articulating your thoughts clearly and confidently. Think about how you would communicate with clients and your team, and be prepared to share examples of how you've done this in the past.

✨Understand the Company Culture

Research the education catering provider and understand their values and mission. Tailor your responses to align with their culture, showing that you're not just a fit for the role but also for the company. This can set you apart from other candidates.

Education Catering Chef Manager - Lead Kitchens & Service in Sutton Coldfield
Chartwells
Location: Sutton Coldfield
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  • Education Catering Chef Manager - Lead Kitchens & Service in Sutton Coldfield

    Sutton Coldfield
    Full-Time
    30000 - 42000 Β£ / year (est.)
  • C

    Chartwells

    1000+
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