School Catering Manager

School Catering Manager

Southampton Part-Time No home office possible
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At a Glance

  • Tasks: Lead a team to create delicious meals and ensure top-notch service in schools.
  • Company: Join Chartwells, a leader in catering for the education sector.
  • Benefits: Part-time hours, career progression, and a supportive work environment.
  • Why this job: Make a difference in students' lives through exceptional food experiences.
  • Qualifications: 2+ years in catering, team management experience, and relevant qualifications.
  • Other info: Embrace diversity and grow your career in a dynamic team.

We\’re recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 6 hours per week.

As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you\’ll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here\’s an idea of what your shift pattern will be:

  • Mon: Mornings
  • Tues: Mornings
  • Weds: Mornings
  • Thurs: Mornings
  • Fri: Mornings
  • Sat:
  • Sun:

Please note: This role is contracted to 43.6 weeks per year

Could you shine as Chartwells\’s next Catering Manager? Here\’s what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Identifying opportunities for new food or service concepts to drive sales
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Manager will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
  • Hold a Basic Food Hygiene certificate
  • Demonstrate brilliant financial acumen
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children\’s Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.

Job Reference: com/0210/43460001/52765885/BU #State Schools

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

School Catering Manager employer: Chartwells

At Chartwells, part of Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our employees. As a Catering Manager, you will enjoy a supportive work culture that celebrates diversity and offers opportunities for career progression, all while delivering outstanding food experiences to students. With a commitment to employee recognition and a focus on health and safety, working with us means being part of a team that truly makes a difference in the education sector.
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Contact Detail:

Chartwells Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land School Catering Manager

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, attend local events, and join relevant groups. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your passion! When you get the chance to chat with potential employers, let your enthusiasm for food and customer service shine through. Share your experiences and ideas on how to elevate the dining experience.

✨Tip Number 3

Prepare for interviews by researching the company and its values. Understand what makes Chartwells tick and be ready to discuss how your skills align with their mission of delivering exceptional food experiences.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Chartwells and contributing to our mission.

We think you need these skills to ace School Catering Manager

Catering Management
Food Preparation
Customer Service
Team Supervision
Inventory Management
Budget Monitoring
Health & Safety Compliance
Communication Skills
Organisational Skills
Financial Acumen
Training and Development
Problem-Solving Skills
Creativity in Food Concepts
Passion for Food

Some tips for your application 🫑

Show Your Passion for Food: Make sure to highlight your love for great-tasting food and exceptional customer service in your application. We want to see that you’re not just experienced, but genuinely passionate about creating incredible food experiences!

Tailor Your Experience: When detailing your previous roles, focus on your catering experience and any team management you've done. We’re looking for someone who can lead and inspire, so share specific examples of how you've done this in the past.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and achievements, making it easy for us to see why you’d be a great fit for the Catering Manager role.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!

How to prepare for a job interview at Chartwells

✨Know Your Menu

Before the interview, familiarise yourself with the types of food and service concepts that Chartwells offers. Being able to discuss specific dishes or catering ideas shows your passion for great-tasting food and your understanding of their brand.

✨Showcase Your Leadership Skills

Prepare examples from your past experience where you successfully managed a team or improved service operations. Highlight how you led from the front and supported your team, as this role requires strong leadership and communication skills.

✨Understand Health & Safety Standards

Brush up on relevant health and safety regulations in catering. Be ready to discuss how you’ve implemented these standards in previous roles, as compliance is crucial in this position.

✨Demonstrate Financial Acumen

Be prepared to talk about your experience with budgeting and inventory management. Share specific instances where you successfully monitored costs or improved efficiency, as financial savvy is key for a Catering Manager.

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