At a Glance
- Tasks: Oversee catering operations and ensure an exceptional food experience for customers.
- Company: Dynamic catering services provider in Solihull with a passion for food.
- Benefits: Part-time hours, flexible schedule, and a chance to lead a team.
- Why this job: Perfect for food lovers wanting to make a difference in customer satisfaction.
- Qualifications: Experience in culinary management and strong leadership skills.
- Other info: Join a vibrant team and enhance your career in the food service industry.
The predicted salary is between 15600 - 20800 £ per year.
A catering services provider is recruiting an experienced Catering Manager in Solihull. The role involves overseeing catering and service operations, ensuring an exceptional food experience. Candidates should have experience in culinary management and strong leadership skills. This part-time position is contracted for 30 hours per week and is great for individuals passionate about food service and customer satisfaction.
Part-Time School Dining & Service Manager employer: Chartwells
Contact Detail:
Chartwells Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time School Dining & Service Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for opportunities. You never know who might have a lead or can put in a good word for you.
✨Tip Number 2
Show off your culinary flair! If you get the chance, bring samples of your work to interviews or networking events. A taste of your skills can leave a lasting impression and showcase your passion for food service.
✨Tip Number 3
Prepare for those tricky interview questions! Brush up on your leadership experiences and how you've handled challenges in previous roles. We want to hear about your successes and how you ensure customer satisfaction.
✨Tip Number 4
Don't forget to apply through our website! It's the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team.
We think you need these skills to ace Part-Time School Dining & Service Manager
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and service shine through. Share any relevant experiences that highlight your culinary management skills and how you’ve created exceptional dining experiences in the past.
Highlight Leadership Skills: Make sure to emphasise your leadership abilities in your application. We want to see how you've successfully managed teams and fostered a positive work environment, so don’t hold back on those examples!
Tailor Your Application: Take a moment to customise your application for this role. Mention specific aspects of the job description that resonate with you and explain why you’re the perfect fit for our team at StudySmarter.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to review your details and get back to you quickly. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Chartwells
✨Know Your Culinary Stuff
Brush up on your culinary management knowledge. Be ready to discuss your experience with food service operations, menu planning, and how you ensure quality in every dish. This shows you're not just passionate about food but also know how to manage it effectively.
✨Showcase Your Leadership Skills
Prepare examples of how you've led a team in the past. Think about times when you motivated staff or resolved conflicts. This role requires strong leadership, so demonstrating your ability to inspire and manage a team will set you apart.
✨Customer Satisfaction is Key
Be ready to talk about how you prioritise customer satisfaction in your work. Share specific instances where you went above and beyond to ensure a great dining experience. This will highlight your commitment to service excellence.
✨Ask Thoughtful Questions
Prepare some insightful questions about the catering services provider's approach to food quality and customer service. This shows your genuine interest in the role and helps you understand if the company aligns with your values.