A leading catering service provider in the UK is seeking a passionate Sous Chef responsible for planning, preparing, cooking, and presenting high-quality food. The ideal candidate will oversee menu changes, monitor inventory, and ensure compliance with hygiene standards. Experience in a chef role and a Food Hygiene certificate are required. Join a dynamic team to deliver exceptional services and grow your culinary career.#J-18808-Ljbffr
Contact Detail:
Chartwells Recruiting Team