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- Tasks: Lead a dynamic catering team to deliver exceptional dining experiences at Trent College.
- Company: Join Compass Group, a leader in the catering industry with a focus on growth and development.
- Benefits: Enjoy free meals, parking, wellness classes, and exclusive discounts on travel and shopping.
- Why this job: Make a real impact in a vibrant school environment while developing your leadership skills.
- Qualifications: 2+ years in a supervisory role with a passion for quality food and service.
- Other info: Be part of a diverse team that values your unique talents and supports your career growth.
The predicted salary is between 30000 - 42000 £ per year.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Free meals On Duty
- Free Parking
- Days Only
- Onsite free car parking
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
As Catering Duty Manager at Trent College, you’ll play a key role in delivering a high-quality, professional catering service across the school. You’ll lead and support the catering team on shift, ensuring smooth day-to-day operations, excellent food and service standards, and a positive dining experience for pupils, staff and visitors.
You’ll be a visible, hands-on leader, working closely with the wider catering and school teams to ensure services are delivered safely, efficiently and in line with Trent College’s high expectations.
Key Responsibilities
- Lead & Support the Team
- Brief, motivate and guide Team Leaders and Catering Assistants to deliver daily service requirements and uphold service standards
- Lead by example, remaining present and active during service periods
- Deliver an Excellent Dining Experience
- Put the customer experience at the heart of the service, ensuring pupils, staff and guests receive a warm, professional and consistent experience
- Respond positively to feedback and support continuous service improvement
- Operational Excellence
- Ensure food and drink offers are well-prepared, well-presented and available throughout service
- Support the smooth running of dining halls, cafés and hospitality services across the college
- Monitor equipment and facilities, reporting and following up on maintenance issues
- Performance, Training & Development
- Support staff inductions, on-the-job training and 1-2-1 conversations
- Coach and develop team members to build confidence, skills and product knowledge
- Compliance, Safety & Standards
- Ensure all food safety, health & safety, COSHH and safeguarding procedures are followed at all times
- Maintain accurate incident reporting and compliance records
- Hospitality & Events Support
- Support catering delivery for school events, functions and hospitality as required
- Flex to support evenings and weekends during key school events
What We’re Looking For
- A hands-on catering leader who thrives in a structured, people-focused environment
- A passion for quality food and excellent service
- Experience working in a school, education, contract catering or similar environment
- At least 2 years’ experience in a supervisory or duty management role
- Strong communication skills and a calm, organised approach
About Us
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Duty Manager - Trent College in Nottingham employer: Chartwells
Contact Detail:
Chartwells Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Duty Manager - Trent College in Nottingham
✨Tip Number 1
Get to know the company culture! Before your interview, check out Trent College's social media and website. This will help you understand their values and how you can fit in, making it easier to connect during your chat.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on showcasing your leadership skills and experience in catering, as these are key for the Catering Duty Manager role.
✨Tip Number 3
Dress the part! Make sure you look professional and approachable. A smart appearance shows that you take the role seriously and are ready to lead the team at Trent College.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Catering Duty Manager - Trent College in Nottingham
Some tips for your application 🫡
Show Your Passion for Catering: When writing your application, let your love for quality food and excellent service shine through. Share any relevant experiences that highlight your passion and how it aligns with our values at StudySmarter.
Be Specific About Your Experience: We want to know about your hands-on experience in catering or supervisory roles. Mention specific examples of how you've led teams or improved service standards in previous positions to make your application stand out.
Tailor Your Application: Make sure to customise your application to reflect the key responsibilities and skills mentioned in the job description. This shows us that you’ve done your homework and are genuinely interested in the role.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it makes the process smoother for everyone involved.
How to prepare for a job interview at Chartwells
✨Know Your Catering Stuff
Make sure you brush up on your knowledge of catering standards and practices. Familiarise yourself with food safety regulations, as well as the specific needs of a school environment. This will show that you're serious about delivering a high-quality service.
✨Show Your Leadership Skills
Prepare to discuss your experience in leading teams. Think of examples where you've motivated staff or improved service standards. Being a hands-on leader is key, so be ready to share how you lead by example during busy service periods.
✨Customer Experience is Key
Since the role focuses on providing an excellent dining experience, think about how you would handle feedback and improve service. Be prepared to share specific instances where you've enhanced customer satisfaction in previous roles.
✨Be Ready for Scenario Questions
Expect questions that put you in real-life situations, like handling a busy service or resolving a team conflict. Practise your responses to these scenarios, highlighting your calm and organised approach to problem-solving.
