At a Glance
- Tasks: Lead a culinary team to create amazing food experiences for customers.
- Company: Chartwells, a leader in catering with a focus on quality and service.
- Benefits: Full-time hours, career growth opportunities, and a supportive work environment.
- Other info: Monday to Friday role with a commitment to personal and professional development.
- Why this job: Join a passionate team and make a difference in people's dining experiences.
- Qualifications: Two years of catering experience and relevant qualifications required.
The predicted salary is between 30000 - 40000 £ per year.
Chartwells in Liverpool is seeking an experienced Chef Manager passionate about exceptional food and customer service to oversee catering operations. This full-time role is contracted for 40 hours per week and focuses on delivering incredible food experiences while managing the culinary team effectively.
The successful candidate will have at least two years of catering experience and relevant qualifications, including an NVQ and Basic Food Hygiene certificate. Chartwells is committed to fostering individual growth and career advancement in a supportive environment.
Chef Manager: Mon-Fri, 44.6 Weeks, Career Growth in Liverpool employer: Chartwells
Chartwells in Liverpool is an excellent employer that prioritises exceptional food service and employee development. With a strong focus on career growth, we offer a supportive work culture where your culinary skills can flourish, alongside competitive benefits and a commitment to work-life balance. Join us to be part of a dynamic team dedicated to creating incredible food experiences while advancing your career in a vibrant location.
