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- Tasks: Supervise catering teams and ensure top-notch food service while adhering to health and safety standards.
- Company: Join Compass, a leader in the hospitality industry with a focus on growth and development.
- Benefits: Enjoy free meals, gym access, travel discounts, and wellness classes.
- Why this job: Make an impact in the food service industry while developing your career.
- Qualifications: Experience in supervising teams and a passion for customer service.
- Other info: Flexible working hours and a supportive environment for personal growth.
The predicted salary is between 30000 - 42000 £ per year.
We ensure you\’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Free meals
- Free on-site gym
- Onsite free car parking
- Free onsite swimming pool access
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury\’s, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
- Working 5 out of 7 days
What you\’ll be doing:
We have an exciting opportunity for an Independent School Hospitality Manager.
The key purpose of this role is;
To supervise the performance of frontline catering team members. To ensure all tasks associated with food production, front and back of house services and any general support required with due regard to all Health & Safety and Food Safety regulations are carried out. Where necessary ensure frontline teams perform all general duties to support the efficient running of a contract or unit in line with contractual requirements.
This is a fantastic opportunity for an inspirational and enthusiastic Hospitality Manager to make a name for themselves within the food service industry. In return we offer support and development to grow within our business alongside a competitive salary.
More about the role:
- Ensure you are aware of and always comply with all client and company health & safety procedures and standards. This includes but is not limited to Food Handling, COSHH, Uniform Standards, Personal Protective Equipment, Manual Handling, Fire Regulations, and quality control
- Complete, maintain and update all Food Safety and Health & Safety paperwork correctly on a continual basis to ensure full compliance
- To ensure all displays, counters and seating areas comply with company and statutory health and hygiene requirements, including but not limited to Food Information Regulations and Reference Intake labelling
- Ensure pre and post service audits and cleaning schedules have been completed before and after all food services
- To ensure the highest level of customer care is always adhered to by role always modelling the ESS Way values and behaviours to colleagues and customers
- Manage and drive the completion of all compulsory training with all team members
- Advocate the delivery of all company and unit profit protection procedures, reporting any issues to your line manager
- To sell and demonstrate an excellent knowledge of products provided to customers and clients proactively up
- Conduct and monitor all stocktaking procedures ensuring minimal risk of waste
- Ensure that uniform standards are upheld to the highest standard
- Ensure company marketing material is up to date and relevant to company standards.
- To work official and unofficial functions as detailed by your Line Manager
- Be flexible and comply with any reasonable requests made by your line Manager including, if necessary, working within other units within reasonable distance
Who you are:
- Previous experience supervising frontline teams within a similar environment
- Good communication skills in order to be able to liaise with a wide range of team members and customers within your work environment
- Able to comply with legislation and follow all rules and regulation laid down in the staff handbook and unit policy statements, with regard to uniform, personal hygiene, health and safety
- Customer service focused
- Team player and can-do attitude
- Takes pride in personal appearance and hygiene
- Self motivated and able to use own initiative
- Ability to work under pressure whilst maintaining a positive attitude
About Us
As part of Compass you\’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK\’s biggest businesses.
Job Reference: com/0909/98820001/52761819/SU #Independent
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Hospitality Manager - Berkhamsted employer: Chartwells
Contact Detail:
Chartwells Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hospitality Manager - Berkhamsted
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, attend local events, and join relevant online groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company and its values. Familiarise yourself with their services and think about how your experience aligns with their needs. This will help you stand out as a candidate who truly gets what they’re about.
✨Tip Number 3
Showcase your personality! During interviews, let your enthusiasm for hospitality shine through. Share stories that highlight your customer service skills and team spirit – it’s all about making a memorable impression.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find loads of resources to help you ace the process and land that Hospitality Manager role.
We think you need these skills to ace Hospitality Manager - Berkhamsted
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for hospitality shine through! We want to see how much you care about delivering excellent service and leading a team. Share your experiences that highlight your passion for the industry.
Tailor Your CV: Make sure your CV is tailored to the Hospitality Manager role. Highlight relevant experience, especially in supervising teams and ensuring compliance with health and safety regulations. We love seeing how your background aligns with what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show us your personality while keeping it professional!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the details you need about the position right there!
How to prepare for a job interview at Chartwells
✨Know Your Stuff
Make sure you brush up on your knowledge of health and safety regulations, food handling procedures, and customer service standards. Being able to discuss these topics confidently will show that you're serious about the role and understand what it takes to be a successful Hospitality Manager.
✨Showcase Your Leadership Skills
Prepare examples from your past experiences where you've successfully supervised teams or improved service quality. Highlighting your ability to lead and motivate frontline staff will demonstrate that you can manage the catering team effectively.
✨Be Customer-Focused
Think of specific instances where you've gone above and beyond for customers. This role is all about ensuring high levels of customer care, so being able to share your customer service successes will set you apart from other candidates.
✨Dress to Impress
Since personal appearance and hygiene are important in this role, make sure you dress smartly for the interview. This not only shows respect for the interviewers but also reflects your understanding of the standards expected in the hospitality industry.
