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- Tasks: Create delicious meals and innovate menus for schools while ensuring top hygiene standards.
- Company: Leading catering company in the education sector, based in Edinburgh.
- Benefits: Flexible part-time hours and a chance to showcase your culinary creativity.
- Why this job: Make a difference in students' lives through exceptional food experiences.
- Qualifications: Passion for food, customer service skills, and relevant qualifications.
- Other info: Join a team that values individuality and commitment to quality.
The predicted salary is between 12 - 16 £ per hour.
A leading catering company in the education sector is seeking an ambitious Chef to join their team on a part-time basis. Based in Edinburgh, you’ll be responsible for preparing exceptional food experiences, overseeing menu changes, and maintaining high hygiene standards.
The ideal candidate has a passion for food and customer service, relevant qualifications, and a flexible work approach. Join a company that values individuality and commitment to quality in food service.
School Kitchen Lead & Menu Innovator (Part-Time) in Edinburgh employer: Chartwells
Contact Detail:
Chartwells Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Kitchen Lead & Menu Innovator (Part-Time) in Edinburgh
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. You never know who might have a lead on the perfect part-time role for you.
✨Tip Number 2
Show off your culinary skills! If you can, whip up a dish or two and share it on social media. Tag the company you're interested in; it’s a great way to get noticed!
✨Tip Number 3
Prepare for interviews by researching the company’s values and menu. We want to see your passion for food and customer service shine through when you chat with them.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step.
We think you need these skills to ace School Kitchen Lead & Menu Innovator (Part-Time) in Edinburgh
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or stories that highlight your culinary journey and how it aligns with our mission to provide exceptional food experiences.
Highlight Relevant Qualifications: Make sure to mention any relevant qualifications or certifications you have. We want to see how your skills can contribute to our team, so don’t hold back on showcasing your expertise in the kitchen!
Emphasise Customer Service Skills: Since we value customer service just as much as great food, include examples of how you've gone above and beyond for customers in previous roles. This will show us that you understand the importance of creating a positive dining experience.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better, so don’t hesitate to take that step!
How to prepare for a job interview at Chartwells
✨Know Your Menu Inside Out
Before the interview, take some time to research and think about innovative menu ideas that could fit the role. Be ready to discuss your culinary inspirations and how you can bring creativity to the menu while maintaining high hygiene standards.
✨Show Your Passion for Food
During the interview, let your enthusiasm for food and customer service shine through. Share personal stories or experiences that highlight your love for cooking and how it translates into creating exceptional food experiences for students.
✨Demonstrate Flexibility
Since this is a part-time role, be prepared to discuss your availability and how you can adapt to the needs of the kitchen. Highlight any previous experiences where you successfully managed changing schedules or adapted to new challenges in a fast-paced environment.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions that show your interest in the company and its values. Inquire about their approach to menu innovation or how they maintain quality in food service. This not only shows your engagement but also helps you determine if the company is the right fit for you.
