Catering Manager (part time) in Cornwall, Falmouth

Catering Manager (part time) in Cornwall, Falmouth

Falmouth +1 Part-Time 30000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Oversee catering operations and ensure exceptional food service.
  • Company: Join a leading catering company focused on quality and customer satisfaction.
  • Benefits: Flexible hours, competitive pay, and opportunities for growth.
  • Other info: Part-time role with a supportive work environment.
  • Why this job: Be part of a team that delivers amazing food experiences every day.
  • Qualifications: Experience in catering management and a passion for great service.

The predicted salary is between 30000 - 40000 £ per year.

We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 30 hours per week.

As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly.

Locations

FalmouthCornwall

Catering Manager (part time) in Cornwall, Falmouth employer: Chartwells

At Compass Group UK&I, we pride ourselves on fostering a vibrant work culture that values exceptional food and outstanding customer service. As a part-time Catering Manager, you will enjoy flexible working hours while being part of a supportive team that encourages professional growth and development. Our commitment to employee well-being and a collaborative environment makes us an excellent employer for those seeking meaningful and rewarding careers in the catering industry.

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Contact Details:

Chartwells Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Manager (part time) in Cornwall, Falmouth

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a part-time Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! When you get the chance to meet potential employers, whether at a networking event or an interview, bring along a portfolio showcasing your previous catering successes. This will help us see your passion for exceptional food and customer service in action.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to companies you admire, like Compass Group UK&I, and express your interest in working with them. A little initiative can go a long way!

Tip Number 4

Apply through our website! We make it super easy for you to find and apply for the perfect part-time Catering Manager position. Plus, it shows us that you're serious about joining our team and ready to take the next step in your career.

We think you need these skills to ace Catering Manager (part time) in Cornwall, Falmouth

Food Management
Customer Service
Operational Oversight
Team Leadership
Budget Management
Health and Safety Compliance
Menu Planning

Some tips for your application 🫡

Show Your Passion:Let us see your enthusiasm for food and customer service shine through in your application. Share any relevant experiences that highlight your love for catering and how you’ve made a difference in previous roles.

Tailor Your CV:Make sure your CV is tailored to the Catering Manager role. Highlight your experience in managing kitchens and service operations, and don’t forget to mention any specific achievements that demonstrate your skills.

Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you’re the perfect fit for this part-time role. Be sure to connect your past experiences with what we’re looking for in a Catering Manager and express your excitement about joining our team.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Chartwells

Know Your Menu

Familiarise yourself with the types of food and service styles that Compass Group UK&I offers. Being able to discuss specific dishes or catering concepts during your interview will show your passion for exceptional food and your understanding of their operations.

Showcase Your Customer Service Skills

Prepare examples of how you've delivered world-class customer service in previous roles. Think about specific situations where you went above and beyond to ensure customer satisfaction, as this is crucial for a Catering Manager.

Demonstrate Leadership Experience

As a Catering Manager, you'll need to oversee operations and lead a team. Be ready to share your experiences in managing staff, resolving conflicts, and ensuring smooth kitchen operations. Highlight any relevant achievements that showcase your leadership skills.

Ask Insightful Questions

Prepare thoughtful questions about the company culture, team dynamics, and expectations for the role. This not only shows your interest in the position but also helps you determine if it's the right fit for you.