Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and serve delicious food while overseeing menu changes and maintaining hygiene standards.
- Company: Join Compass, a leading food service company in the UK with 6,000 venues.
- Benefits: Enjoy Monday to Friday work, a pension scheme, travel discounts, and wellness classes.
- Why this job: Grow your culinary career with a company that values individuality and rewards hard work.
- Qualifications: Passion for food, supervisory experience, and relevant qualifications like City & Guilds or NVQ.
- Other info: Start date is the last week of August; flexible working approach is essential.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Monday to Friday
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. This position will start on the last week of August. Could you bring your passion and culinary skill to Chartwells?
Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Chartwells and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef - Upton, Northamptonshire employer: Chartwells
Contact Detail:
Chartwells Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Upton, Northamptonshire
✨Tip Number 1
Familiarise yourself with Chartwells' menu and food offerings. Understanding their culinary style and customer preferences will help you demonstrate your passion for great-tasting food during the interview.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully supervised a team in previous roles. Be ready to discuss how you can motivate and inspire others in the kitchen.
✨Tip Number 3
Research the latest trends in food service and culinary techniques. Being knowledgeable about current industry trends will impress your interviewers and show that you're committed to continuous learning.
✨Tip Number 4
Prepare to discuss how you handle customer feedback and make improvements to food services. Sharing specific examples of how you've enhanced customer satisfaction in the past will highlight your commitment to exceptional service.
We think you need these skills to ace Chef - Upton, Northamptonshire
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, especially in roles similar to a Chef. Include any qualifications like City & Guilds or NVQ certifications, and emphasise your passion for food and customer service.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific experiences that demonstrate your ability to prepare high-quality food and manage kitchen operations effectively.
Highlight Team Leadership Skills: Since the role requires supervising a team, be sure to include examples of your leadership experience. Discuss how you've successfully managed a team in previous roles and contributed to a positive kitchen environment.
Showcase Your Creativity: As a Chef, creativity is key. Mention any innovative menu ideas or food concepts you've developed in the past. This will help demonstrate your ability to contribute to new menu creations at Chartwells.
How to prepare for a job interview at Chartwells
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and creating exceptional food experiences. Share specific examples of dishes you've prepared or concepts you've developed that highlight your culinary skills.
✨Demonstrate Team Leadership
Since the role requires supervising a team, be prepared to discuss your leadership style. Share experiences where you successfully led a team, resolved conflicts, or improved team performance in a kitchen setting.
✨Know the Company and Its Values
Research Chartwells and Compass Group to understand their mission and values. Be ready to explain how your personal values align with theirs, especially regarding customer service and food quality.
✨Prepare for Practical Questions
Expect questions about food hygiene, safety regulations, and menu planning. Brush up on your knowledge of these areas and be ready to provide examples of how you've implemented best practices in your previous roles.
