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For Companies At a Glance
- Tasks: Plan, prepare, cook, and present high-quality food at the University of Oxford.
- Company: Join Compass Group, a leader in the food service industry.
- Benefits: Enjoy competitive pay, free wellness classes, and exclusive discounts on travel and shopping.
- Why this job: Be part of a dynamic team and enhance your culinary skills in a prestigious environment.
- Qualifications: Passionate about cooking with strong culinary skills and teamwork abilities.
- Other info: Opportunities for career growth and a supportive, diverse workplace.
The predicted salary is between 25000 - 35000 £ per year.
We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Monday to Friday, overtime available
- Free onsite parking
- Christmas and New Years off
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury\’s, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
You will be contracted to work 52 weeks per year
Responsibilities
- To plan, prepare, cook and present food to the standards required by the company and the client
- To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers
- To ensure Health and Safety and Food Safety Standards are maintained in line with company policy
- To be customer focused at all times, approachable and quick to exceed expectations in fulfilling customer needs.
- To ensure all food is cooked, presented and served in line with company standards
- To act as a positive ambassador for the business
- To show commitment to company values in all aspects of your role.
Qualifications
- Passionate and aims to cook to the highest quality freshest food possible
- Strong and consistent Chef De Partie background
- Good motivator and able to work well within a team
- Have excellent culinary skills with great attention to detail
- A creative thinker with sound knowledge of the latest food trends and fashions
- Have sound knowledge of hygiene, health and safety requirements
- Self‑motivated with the ability to work in a pressurised environment
- Excellent people skills with the ability to develop and work well within a team
- Immaculate personal presentation, outgoing, passionate, excellent customer service and communication skills are required for this highly visible position
About Us
As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses.
Job Reference: com/1401/94369001/52765653/R/SU #Universities & Colleges
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
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Chef De Partie - University of Oxford employer: Chartwells
Contact Detail:
Chartwells Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - University of Oxford
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates and give employers a taste of what you can bring to the table.
✨Tip Number 3
Prepare for interviews by researching the company and its values. Be ready to discuss how your passion for high-quality food aligns with their mission. Remember, they want someone who not only cooks well but also embodies their brand!
✨Tip Number 4
Apply directly through our website! It’s the quickest way to get your application noticed. Plus, it shows you're genuinely interested in joining our team at Compass and contributing to our mission of excellent food and service.
We think you need these skills to ace Chef De Partie - University of Oxford
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your culinary journey and what drives you to create amazing dishes. We want to see that spark!
Tailor Your CV: Make sure your CV is tailored to the Chef De Partie role. Highlight your relevant experience, skills, and any creative projects you've worked on. We appreciate attention to detail, so make it count!
Be Personable: In your cover letter, don’t just list your qualifications. Tell us a bit about yourself and why you’d be a great fit for our team. We love a good story, so make it engaging and personable!
Apply Through Our Website: For the best chance of success, apply directly through our website. It’s quick and easy, and ensures your application lands in the right hands. We can’t wait to hear from you!
How to prepare for a job interview at Chartwells
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends and techniques that are relevant to the role of Chef De Partie. This will not only show your passion for cooking but also demonstrate your commitment to staying current in the industry.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to discuss your experiences working in a team. Share specific examples of how you've motivated others or contributed to a positive team dynamic. This will highlight your ability to fit into their culture and work collaboratively.
✨Emphasise Health and Safety Knowledge
Make sure you’re well-versed in health and safety regulations, as this is a key aspect of the role. Be ready to discuss how you maintain hygiene standards in the kitchen and any relevant certifications you hold. This will reassure them that you take food safety seriously.
✨Dress to Impress
First impressions matter, especially in a customer-facing role like this one. Ensure your personal presentation is immaculate for the interview. Dress smartly and maintain a professional appearance to reflect the high standards expected in the kitchen.
