Chef

Derby Full-Time 25000 - 35000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Create and serve delicious meals that brighten people's days.
  • Company: Join Chartwells, a leading food service company in the UK.
  • Benefits: Enjoy a full-time role with opportunities for growth and development.
  • Why this job: Be part of a team that values creativity and exceptional food experiences.
  • Qualifications: Passion for cooking and a desire to learn are essential.
  • Other info: Full-time position with a 40-hour work week.

The predicted salary is between 25000 - 35000 Β£ per year.

We\’re currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients\’ and customers\’ days, all within the market-leading food service company in the UK. You\’ll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here\’s an idea of what your shift pattern will be:

  • Mon: Full-time (Days)
  • Tues: Full-time (Days)
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri: Full-time (Days)
  • Sat:
  • Sun:

Please note: This role is contracted to 43 weeks per year

Could you bring your passion and culinary skill to Chartwells? Here\’s what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing Chartwells and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Satefty regulations

Our ideal Chef will:

  • Be passionate about great-tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

As part of Compass you\’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK\’s biggest businesses.

Job Reference: com/2001/93571001/52513673/BU #Lodestone House

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

Chef employer: Chartwells

Chartwells is an exceptional employer that prioritises the growth and development of its culinary team, offering a vibrant work culture where creativity and passion for food are celebrated. With a commitment to providing meaningful experiences, employees enjoy competitive benefits, opportunities for career advancement, and the chance to make a positive impact on the dining experiences of clients across the UK.
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Contact Detail:

Chartwells Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef

✨Tip Number 1

Network with other chefs and culinary professionals in your area. Attend local food events or workshops to meet people who might have insights into the job market or even know about openings at Chartwells.

✨Tip Number 2

Showcase your culinary skills by creating a portfolio of your best dishes. Consider sharing this on social media or a personal website, as it can help you stand out when applying for the Chef position.

✨Tip Number 3

Research Chartwells and their food philosophy. Understanding their values and menu offerings will allow you to tailor your approach during interviews and demonstrate your genuine interest in working with them.

✨Tip Number 4

Prepare for practical assessments by honing your cooking techniques and experimenting with new recipes. Being ready to showcase your skills in a trial shift can significantly increase your chances of landing the job.

We think you need these skills to ace Chef

Culinary Skills
Food Presentation
Menu Planning
Time Management
Food Safety and Hygiene
Creativity
Teamwork
Communication Skills
Adaptability
Ingredient Knowledge
Cooking Techniques
Customer Service
Inventory Management
Problem-Solving Skills

Some tips for your application 🫑

Understand the Role: Read the job description carefully to understand the specific responsibilities and skills required for the Chef position. Tailor your application to highlight your relevant experience in food preparation and service.

Craft a Compelling CV: Ensure your CV showcases your culinary skills, previous work experience, and any relevant qualifications. Include specific examples of dishes you have created or events you have catered to demonstrate your expertise.

Write a Strong Cover Letter: In your cover letter, express your passion for cooking and how you can contribute to creating exceptional food experiences. Mention any unique culinary techniques or styles you specialise in that align with Chartwells' vision.

Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Chartwells

✨Showcase Your Culinary Skills

Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or even a portfolio of your work to demonstrate your culinary flair.

✨Understand the Company’s Values

Research Chartwells and their approach to food service. Familiarise yourself with their mission and values, and be ready to explain how your personal philosophy aligns with theirs.

✨Prepare for Practical Questions

Expect questions about food safety, menu planning, and dietary restrictions. Be ready to provide thoughtful answers that showcase your knowledge and experience in these areas.

✨Demonstrate Teamwork and Leadership

As a Chef, you’ll often work as part of a team. Share examples of how you’ve successfully collaborated with others in the kitchen and any leadership roles you’ve taken on in previous positions.

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