Catering Manager

Catering Manager

Portsmouth Full-Time 28800 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead catering operations and ensure top-notch service for our clients.
  • Company: Join Compass Group UK&I, a leader in food service management.
  • Benefits: Enjoy flexible hours, competitive pay, and great team perks.
  • Why this job: Be part of a dynamic team that values creativity and customer satisfaction.
  • Qualifications: Experience in catering management and a passion for food is essential.
  • Other info: Full-time role with a commitment of 37.5 hours per week.

The predicted salary is between 28800 - 42000 £ per year.

We\’re recruiting an experienced Unit Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 37.5 hours per week.

As a Unit Manager, you will be responsible for ensuring our unit and service counters run smoothly and helping to deliver…

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Catering Manager employer: Chartwells

At Compass Group UK&I, we pride ourselves on being an exceptional employer that values passion for food and outstanding customer service. Our work culture fosters collaboration and innovation, providing ample opportunities for employee growth and development within the catering industry. Located in a vibrant environment, we offer competitive benefits and a supportive atmosphere that encourages our team to thrive and make a meaningful impact.
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Contact Detail:

Chartwells Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager

✨Tip Number 1

Network with professionals in the catering and hospitality industry. Attend local events or join online forums to connect with others who can provide insights or even refer you to opportunities at StudySmarter.

✨Tip Number 2

Research the latest trends in catering and customer service. Being knowledgeable about current practices will not only help you stand out but also show your passion for the industry during interviews.

✨Tip Number 3

Prepare to discuss specific examples of how you've successfully managed catering operations in the past. Highlighting your experience with food quality and customer satisfaction will demonstrate your capability for the role.

✨Tip Number 4

Familiarise yourself with Compass Group UK&I's values and mission. Understanding their approach to catering and service will allow you to align your answers and show that you're a great fit for their team.

We think you need these skills to ace Catering Manager

Leadership Skills
Customer Service Excellence
Food Safety Management
Budget Management
Menu Planning
Team Management
Communication Skills
Problem-Solving Skills
Time Management
Inventory Control
Health and Safety Compliance
Event Planning
Training and Development
Adaptability
Quality Assurance

Some tips for your application 🫡

Understand the Role: Read the job description thoroughly to grasp the responsibilities of a Catering Manager. Highlight your relevant experience in food service and customer management in your application.

Tailor Your CV: Customise your CV to reflect your skills and experiences that align with the requirements of the Unit Manager position. Emphasise your leadership abilities and any previous roles in catering or food service management.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for exceptional food and customer service. Use specific examples from your past experiences to demonstrate how you can contribute to Compass Group UK&I.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the catering industry.

How to prepare for a job interview at Chartwells

✨Show Your Passion for Food

As a Catering Manager, your love for exceptional food should shine through. Be prepared to discuss your favourite dishes, culinary trends, and how you ensure quality in every meal served.

✨Demonstrate Customer Service Skills

Highlight your experience in delivering world-class customer service. Share specific examples of how you've handled customer feedback or resolved issues to enhance the dining experience.

✨Discuss Operational Management Experience

Be ready to talk about your previous roles in managing catering operations. Discuss how you’ve overseen service counters, managed staff, and ensured smooth daily operations.

✨Prepare Questions About the Company

Show your interest in the role by preparing thoughtful questions about Compass Group UK&I and Chartwells. This demonstrates your enthusiasm and helps you understand their values and expectations better.

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