Campus Food Service Manager — Lead Culinary & Guest Experience in Canterbury
Campus Food Service Manager — Lead Culinary & Guest Experience

Campus Food Service Manager — Lead Culinary & Guest Experience in Canterbury

Canterbury Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead culinary teams and ensure exceptional guest experiences at universities.
  • Company: A leading catering company in the UK with a focus on quality service.
  • Benefits: Competitive pay, career development opportunities, and a dynamic work environment.
  • Why this job: Join a fast-paced team and make a difference in student dining experiences.
  • Qualifications: Management experience, passion for food, and excellent communication skills required.
  • Other info: Basic Food Hygiene certificate needed; great opportunity for growth.

The predicted salary is between 36000 - 60000 £ per year.

A leading catering company in the United Kingdom is seeking an experienced Food Service Manager to lead culinary teams and ensure exceptional service at universities. The ideal candidate will have management experience, a passion for food, and excellent communication skills. This full-time role requires a Basic Food Hygiene certificate. Join us in a fast-paced environment with competitive pay and great career development opportunities.

Campus Food Service Manager — Lead Culinary & Guest Experience in Canterbury employer: Chartwells

As a leading catering company in the UK, we pride ourselves on fostering a vibrant work culture that values creativity and collaboration. Our Campus Food Service Manager role offers competitive pay, comprehensive benefits, and ample opportunities for professional growth, all within a dynamic university setting where your passion for food can truly shine. Join us to make a meaningful impact on student experiences while enjoying a supportive environment that encourages innovation and excellence.
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Contact Detail:

Chartwells Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Campus Food Service Manager — Lead Culinary & Guest Experience in Canterbury

Tip Number 1

Network like a pro! Reach out to your connections in the food service industry, especially those who have experience in university catering. A friendly chat can lead to insider info about job openings or even a referral.

Tip Number 2

Show off your culinary passion! When you get the chance to meet potential employers, share your love for food and guest experiences. Bring along some ideas on how you could enhance their current offerings – it’ll show you’re proactive and ready to make an impact.

Tip Number 3

Prepare for interviews by researching the company’s values and recent projects. Tailor your answers to reflect how your management experience aligns with their goals. We want to see that you’re not just a fit for the role, but also for the company culture!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.

We think you need these skills to ace Campus Food Service Manager — Lead Culinary & Guest Experience in Canterbury

Management Experience
Culinary Skills
Guest Experience Management
Communication Skills
Basic Food Hygiene Certificate
Passion for Food
Team Leadership
Service Excellence
Adaptability
Time Management

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share any relevant experiences that highlight your culinary skills and passion for creating exceptional dining experiences.

Highlight Your Management Experience: Make sure to emphasise your management experience in your application. We want to see how you've led teams in the past and what strategies you've used to ensure top-notch service.

Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the Campus Food Service Manager role. Mention how your skills align with our mission to provide outstanding guest experiences.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity!

How to prepare for a job interview at Chartwells

Know Your Culinary Stuff

Brush up on your culinary knowledge and trends in the food service industry. Be ready to discuss your favourite dishes, cooking techniques, and how you can elevate the dining experience at universities.

Showcase Your Management Skills

Prepare examples of how you've successfully led teams in the past. Think about specific challenges you've faced and how you motivated your team to deliver exceptional service. This will demonstrate your leadership capabilities.

Communicate with Confidence

Practice articulating your thoughts clearly and confidently. Good communication is key in this role, so be prepared to discuss how you handle guest feedback and ensure a positive dining experience.

Get Familiar with Food Hygiene Standards

Since a Basic Food Hygiene certificate is required, make sure you understand the latest food safety regulations. You might be asked about how you implement these standards in a busy kitchen environment.

Campus Food Service Manager — Lead Culinary & Guest Experience in Canterbury
Chartwells
Location: Canterbury
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  • Campus Food Service Manager — Lead Culinary & Guest Experience in Canterbury

    Canterbury
    Full-Time
    36000 - 60000 £ / year (est.)
  • C

    Chartwells

    1000+
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