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- Tasks: Lead a team to deliver top-notch food service and manage daily kitchen operations.
- Company: Join Chartwells, a leader in catering for the education sector.
- Benefits: Part-time hours with opportunities for career progression and personal development.
- Why this job: Make a difference by providing nutritious meals that enhance well-being.
- Qualifications: Experience in catering, strong leadership, and knowledge of food safety regulations.
- Other info: Be part of a diverse team that values individuality and promotes growth.
The predicted salary is between 1300 - 1800 £ per month.
We're currently recruiting a dedicated Mobile Catering Unit Manager Aldershot to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 25 hours per week. As a Mobile Catering Unit Manager Aldershot, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Please note: This role is contracted to 43.8 weeks per year.
Could you bring your spark to Chartwells? Here’s what you need to know before applying:
Key Responsibilities:- Lead, manage, and motivate a team of catering staff to deliver excellent food service.
- Oversee daily kitchen operations, including menu planning, food preparation, and meal service.
- Ensure compliance with food hygiene and safety standards (HACCP, COSHH) and maintain a clean, safe working environment.
- Work closely with dietitians to create menus that meet patients' specific dietary requirements.
- Manage stock control, budgeting, and cost-effectiveness to ensure a profitable catering service.
- Maintain high levels of customer service, ensuring all meals are delivered efficiently and meet the needs of patients, staff, and visitors.
- Implement continuous improvement initiatives in line with the hospital’s standards and patient care goals.
- Proven experience in a similar role, preferably within a healthcare or hospitality setting.
- Strong knowledge of food safety regulations, including HACCP, COSHH, and dietary requirements.
- Leadership experience with the ability to manage and inspire a diverse team.
- Excellent communication, organizational, and customer service skills.
- Budget management experience and an ability to work within financial constraints.
- A passion for providing nutritious, well-balanced meals that enhance patient recovery and staff well-being.
Chartwells is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Mobile Catering Unit Manager Aldershot employer: Chartwells
Contact Detail:
Chartwells Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Mobile Catering Unit Manager Aldershot
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got experience in managing teams or ensuring food safety, be ready to share specific examples during interviews. We want to hear how you’ve made a difference in previous roles.
✨Tip Number 3
Prepare for those tricky questions! Think about how you’d handle challenges like budget management or dietary requirements. Practising your responses can help you feel more confident when it’s time to shine.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team at Chartwells.
We think you need these skills to ace Mobile Catering Unit Manager Aldershot
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We want to see how much you care about providing top-notch food service and supporting patient well-being. Share any relevant experiences that highlight your passion for catering and customer service.
Tailor Your CV: Make sure your CV is tailored to the Mobile Catering Unit Manager role. Highlight your leadership experience, knowledge of food safety regulations, and any budget management skills. We love seeing how your unique background fits with what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the important stuff without unnecessary fluff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at Chartwells!
How to prepare for a job interview at Chartwells
✨Know Your Stuff
Before the interview, brush up on your knowledge of food safety regulations like HACCP and COSHH. Be ready to discuss how you've implemented these standards in previous roles, as this will show your expertise and commitment to maintaining a safe kitchen environment.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led and motivated a team in the past. Think about specific challenges you faced and how you inspired your team to deliver excellent service. This will demonstrate your ability to manage a diverse group effectively.
✨Understand the Menu Planning Process
Familiarise yourself with menu planning, especially in a healthcare setting. Be prepared to discuss how you would work with dietitians to create nutritious meals that cater to specific dietary requirements. This shows your understanding of the role's responsibilities.
✨Emphasise Customer Service
Highlight your experience in providing top-notch customer service. Share stories about how you've ensured customer satisfaction in previous roles, particularly in catering or hospitality. This will resonate well with the company's focus on delivering excellent food service.
