At a Glance
- Tasks: Create exceptional food experiences for universities with a passionate team.
- Company: Join Compass Group UK&I, a leader in the food service industry.
- Benefits: Competitive pay, great perks, and opportunities for learning and development.
- Other info: Enjoy a supportive environment that celebrates individuality and offers career growth.
- Why this job: Bring your creativity to the kitchen and make a real impact on students' dining experiences.
- Qualifications: Experience as a Sous Chef and a passion for great-tasting food.
The predicted salary is between 20000 - 25000 £ per year.
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Universities on a full time basis, contracted to 37.5 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Please note: This role is contracted to 43 weeks per year.
Your Key Responsibilities Will Include:
- Preparing delicious, high-quality food that delights our clients and customers
- Identifying opportunities to improve our food service
- Creating a positive kitchen environment where your team feel welcomed and supported
- Supporting the team in delivering our tasty food concepts to our customers
- Representing Compass Group UK&I and maintaining a positive brand image
- Supporting the team with ordering food, stock control and controlling food waste
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Supporting the team to manage budgets and successfully meet financial targets
- Complying with Food Handling and Hygiene standards
- Complying with Health and Safety regulations
Our Ideal Sous Chef Will:
- Create a positive work environment where the whole team can thrive
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Be passionate about great-tasting food
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Sous Chef in Newcastle upon Tyne employer: Chartwells Universities
At Compass Group UK&I, we pride ourselves on being an exceptional employer that champions individuality and fosters a supportive work culture. As a General Service Assistant, you'll enjoy competitive pay, great perks, and unparalleled opportunities for personal and professional growth within one of the UK's largest businesses. Join our dynamic team where your contributions are recognised, and diversity is celebrated, ensuring you feel valued and empowered to thrive in your career.
