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- Tasks: Supervise meal production and ensure top-notch quality and safety standards.
- Company: Leading catering service provider in Oxford with a focus on teamwork.
- Benefits: Monday to Friday schedule, paid overtime, and career progression opportunities.
- Why this job: Join a vibrant kitchen culture and make exceptional food with a great work-life balance.
- Qualifications: Supervisory experience, strong organisational skills, and a passion for food.
The predicted salary is between 30000 - 42000 £ per year.
A leading catering service provider in Oxford is seeking a Sous Chef to supervise meal production, ensuring quality and safety standards are met. The ideal candidate will have supervisory experience, strong organisational skills, and a passion for delivering exceptional food.
This full-time role offers a Monday to Friday schedule, paid overtime, and ample career progression opportunities. Join a kitchen culture that celebrates teamwork and quality, while enjoying great work-life balance.
Sous Chef – Oxford | Lead Kitchen, Grow Your Career employer: Chartwells Universities
Contact Detail:
Chartwells Universities Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef – Oxford | Lead Kitchen, Grow Your Career
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. Building connections can lead to job opportunities that aren't even advertised.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.
✨Tip Number 3
Prepare for the interview by practising common questions and scenarios you might face in the kitchen. We all know that being a Sous Chef is about more than just cooking; it's about leadership and teamwork too!
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace Sous Chef – Oxford | Lead Kitchen, Grow Your Career
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share specific examples of dishes you've created or experiences that fuel your passion for delivering exceptional food.
Highlight Your Supervisory Experience: Make sure to emphasise any supervisory roles you've held in the kitchen. We want to see how you've led teams and maintained quality standards, so don’t hold back on those details!
Be Organised and Clear: Keep your application neat and structured. Use clear headings and bullet points where necessary. This shows us you have strong organisational skills, which are key for a Sous Chef role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in our kitchen culture!
How to prepare for a job interview at Chartwells Universities
✨Know Your Culinary Basics
Brush up on your culinary techniques and food safety standards. Be ready to discuss how you ensure quality in meal production and share examples of how you've maintained safety in previous roles.
✨Showcase Your Supervisory Skills
Prepare to talk about your experience in leading a team. Think of specific instances where you successfully managed kitchen staff, resolved conflicts, or improved workflow. This will demonstrate your ability to supervise effectively.
✨Emphasise Teamwork
Since the role values teamwork, be ready to discuss how you collaborate with others in the kitchen. Share stories that highlight your ability to work well with colleagues and contribute to a positive kitchen culture.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen culture and career progression opportunities. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
