At a Glance
- Tasks: Lead a dynamic catering team to deliver amazing food and service.
- Company: Join Compass, a leader in the catering industry with 6,000 venues.
- Benefits: Enjoy competitive pay, healthcare checks, mental health support, and career development.
- Other info: Embrace diversity and thrive in a supportive work environment.
- Why this job: Make a real impact in food service while growing your career.
- Qualifications: Two years of catering experience and strong leadership skills required.
The predicted salary is between 27540 - 33660 £ per year.
About Us
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
About The Role
We're currently recruiting a Catering Manager to join CH&CO on a full time basis, contracted to 37.5 hours per week, working Monday to Friday, days. You'll lead the catering operation, from the kitchen to the counter, building a great team and delivering food and service our clients and customers love. Please note: This role is contracted to 44.6 weeks per year.
What You'll Do
- Leading our catering teams to keep delivering impeccable food and customer service
- Overseeing all in-unit catering operations, including stock, budgets and action plans
- Supporting and training our teams, leading from the front so everyone can excel
- Identifying new food and service concepts to drive sales
- Communicating regularly with your line manager to monitor KPIs and targets
- Implementing and reviewing Health & Safety standards across all catering and service teams
What We Offer
- Aviva Digicare - Free annual healthcare check
- Employee Assistance Programme - Mental health support, offering confidential advice and resources to help you navigate personal and professional challenges
- Perks at Work - Access to exclusive benefits and wellbeing resources
- Career training & development opportunities - Including Apprenticeships and Career Pathways
- Earn up to £500 when you refer a friend
- Comprehensive pension scheme and life assurance
About You
Our ideal Catering Manager will:
- Be passionate about great-tasting food and exceptional customer service
- Have at least two years' catering experience, including managing teams
- Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2, and a Basic Food Hygiene certificate
- Have strong financial awareness
- Have excellent communication and organisational skills
- Be ambitious and always looking to upskill
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Manager employer: Chartwells Schools
CH&CO is an outstanding employer that prioritises the wellbeing and professional growth of its employees, offering a supportive work culture where exceptional service and culinary excellence are celebrated. As a Catering Manager, you will enjoy a term-time schedule that allows for a healthy work-life balance while being part of a dynamic team dedicated to delivering remarkable food experiences. With ample training opportunities and a clear path for career progression, CH&CO stands out as a rewarding place to build your career in catering.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chartwells Schools. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chartwells Schools
Don't be shy about reaching out to Chartwells Schools directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chartwells Schools and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chartwells Schools
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
