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- Tasks: Create delicious meals and lead menu innovations for students.
- Company: Top education catering service with a focus on diversity and support.
- Benefits: Flexible hours, competitive pay, and a chance to make a difference.
- Why this job: Join a vibrant team and inspire young minds through food.
- Qualifications: Culinary qualifications and supervisory experience required.
- Other info: Part-time role with 32.5 hours weekly in a dynamic environment.
A leading education catering service is seeking a passionate part-time School Chef in Manchester. The role involves preparing high-quality food and overseeing menu changes while ensuring exceptional customer service.
Ideal candidates should have supervisory experience and relevant culinary qualifications, including a City & Guilds or NVQ certificate. The position is contracted for 32.5 hours weekly and part of a company committed to a diverse and supportive work environment.
Part-Time School Chef: Menu Innovator & Service Expert in Manchester employer: Chartwells Schools
Contact Detail:
Chartwells Schools Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time School Chef: Menu Innovator & Service Expert in Manchester
✨Tip Number 1
Get to know the company! Research their values and mission, especially around education and catering. This will help you tailor your approach and show them you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. A friendly chat can give you insider info about the role and might even lead to a referral!
✨Tip Number 3
Prepare for the interview by practising common questions related to menu innovation and customer service. Think of examples from your past experiences that highlight your skills and passion for food.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to engage with us directly.
We think you need these skills to ace Part-Time School Chef: Menu Innovator & Service Expert in Manchester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and any innovative dishes you've created. We want to see how you can bring creativity to our menu!
Highlight Your Experience: Make sure to detail your supervisory experience and any relevant qualifications like your City & Guilds or NVQ certificate. We’re looking for someone who can lead a team and ensure top-notch service, so don’t hold back on showcasing your skills!
Tailor Your Application: Take a moment to customise your application for this role. Mention why you’re excited about working in an educational setting and how you can contribute to our diverse and supportive environment. We love seeing candidates who align with our values!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and submit your details!
How to prepare for a job interview at Chartwells Schools
✨Know Your Menu Inside Out
Before the interview, take some time to research and think about innovative menu ideas that could work in a school setting. Be ready to discuss your culinary inspirations and how you can adapt meals to cater to diverse dietary needs.
✨Showcase Your Supervisory Skills
Since supervisory experience is key for this role, prepare examples of how you've successfully led a team in the past. Think about challenges you faced and how you motivated your team to deliver exceptional service.
✨Emphasise Customer Service Excellence
This position requires a strong focus on customer service. Be prepared to share specific instances where you went above and beyond to ensure customer satisfaction, especially in a catering or food service context.
✨Demonstrate Your Passion for Education Catering
Express your enthusiasm for working in an educational environment. Discuss why you believe nutritious meals are vital for students and how you can contribute to their overall well-being through your culinary skills.
