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For Companies At a Glance
- Tasks: Join our kitchen team to create high-quality dishes and support daily operations.
- Company: Dynamic restaurant group known for excellent hospitality and teamwork.
- Benefits: Free meals, gym discounts, healthcare perks, and exclusive travel deals.
- Why this job: Perfect for passionate chefs wanting to grow in a supportive environment.
- Qualifications: Experience as a Sous Chef with strong culinary and leadership skills.
- Other info: Opportunities for career growth and a vibrant workplace culture.
Location: Uxbridge
Hours: Monday to Friday, 40 hours per week
Salary: £16.69 per hour
We are seeking a skilled and motivated Sous Chef to join our established kitchen team in Uxbridge. This is an excellent opportunity for a culinary professional who takes pride in producing well‑presented, high‑quality dishes and is ready to contribute to a smooth, efficient and positive kitchen environment. As Sous Chef, you will support the Head Chef in the daily operation of the kitchen, ensuring that food is prepared to consistently high standards. You will play a key role in supervising the team, maintaining excellent organisation, and helping drive the overall quality and presentation of our menu.
Key Responsibilities
- Assist the Head Chef in the day-to-day management of kitchen operations.
- Prepare, cook and present dishes to a consistently high standard.
- Support and guide kitchen staff, contributing to training and development.
- Maintain exceptional hygiene, food safety and kitchen housekeeping standards.
- Participate in menu planning, development and improvement.
- Assist with stock control, ordering, waste management and cost awareness.
Requirements
- Previous experience as a Sous Chef or in a similar supervisory role.
- Strong culinary skills with excellent attention to detail in plating and presentation.
- Ability to work effectively and calmly during busy service periods.
- Confident leadership and communication skills.
- Food hygiene certification (or willingness to obtain).
If you are a dependable, professional chef who takes pride in quality, teamwork and presentation, we would be delighted to hear from you.
Benefits
- Free meals
- Onsite free car parking
- Subsidised gym membership
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un‑wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
About Us
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplaces as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Equal Opportunities
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Sous Chef NEW Restaurant Associates Posted today £16.69 per hour Uxbridge Chefs employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef NEW Restaurant Associates Posted today £16.69 per hour Uxbridge Chefs
✨Tip Number 1
Network like a pro! Reach out to your culinary contacts and let them know you're on the lookout for a Sous Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, try to do some trial shifts at restaurants you're interested in. It’s a great way to show off your skills and get a feel for the kitchen vibe before committing.
✨Tip Number 3
Showcase your passion! When you get an interview, be ready to talk about your favourite dishes and what inspires you in the kitchen. Let your enthusiasm shine through – it can make all the difference!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy to keep track of your applications and updates.
We think you need these skills to ace Sous Chef NEW Restaurant Associates Posted today £16.69 per hour Uxbridge Chefs
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your culinary skills and any relevant experience. We want to see how you can bring your unique flair to our kitchen!
Be Yourself: Don’t be afraid to let your personality shine through in your application. We value authenticity and want to know what makes you tick as a chef. Share your passion for food and teamwork!
Tailor Your Application: Make sure to tailor your application to the specific role of Sous Chef. Mention how your previous experiences align with the responsibilities listed in the job description. It shows us you’ve done your homework!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in Uxbridge!
How to prepare for a job interview at Chartwells Independent
✨Know Your Culinary Skills
Brush up on your culinary techniques and be ready to discuss your experience in detail. Be prepared to share specific examples of dishes you've created, focusing on presentation and quality, as these are key aspects for the Sous Chef role.
✨Showcase Leadership Qualities
As a Sous Chef, you'll need to demonstrate strong leadership skills. Think of instances where you've successfully guided a team or resolved conflicts in the kitchen. Highlight your ability to maintain a positive environment, especially during busy service periods.
✨Understand Kitchen Operations
Familiarise yourself with the daily operations of a kitchen. Be ready to discuss how you would assist the Head Chef in managing tasks like stock control, menu planning, and maintaining hygiene standards. Showing that you understand the bigger picture will impress your interviewers.
✨Prepare Questions to Ask
Interviews are a two-way street! Prepare thoughtful questions about the kitchen culture, team dynamics, and opportunities for growth within the company. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
