Catering Unit General Manager: Lead Food & Service in Sutton
Catering Unit General Manager: Lead Food & Service

Catering Unit General Manager: Lead Food & Service in Sutton

Sutton Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to deliver exceptional food service and maintain high-quality standards.
  • Company: Top catering service provider in Sutton with a focus on quality and teamwork.
  • Benefits: Competitive pay, healthcare, travel discounts, and wellness programmes.
  • Why this job: Join a dynamic team and make a difference in the food service industry.
  • Qualifications: Experience in team management and strong communication skills.
  • Other info: Exciting opportunities for career growth in a vibrant work environment.

The predicted salary is between 36000 - 60000 £ per year.

A leading catering service provider in Sutton seeks a Supervisor to manage operations and oversee food service. The role involves supervising a team, ensuring quality standards, and maintaining health and safety procedures.

Candidates should have experience in team management and effective communication.

This position offers competitive pay and a comprehensive benefits package, including healthcare, travel discounts, and wellness programs.

Catering Unit General Manager: Lead Food & Service in Sutton employer: Chartwells - Independent

As a leading catering service provider in Sutton, we pride ourselves on fostering a dynamic work environment that values teamwork and excellence. Our commitment to employee growth is reflected in our comprehensive benefits package, which includes competitive pay, healthcare, travel discounts, and wellness programmes, ensuring that our staff feel valued and supported in their professional journey.
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Contact Detail:

Chartwells - Independent Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Unit General Manager: Lead Food & Service in Sutton

✨Tip Number 1

Network like a pro! Reach out to people in the catering industry, especially those who work at companies you admire. A friendly chat can lead to insider info about job openings or even a referral.

✨Tip Number 2

Show off your skills! If you have experience in team management and food service, consider creating a portfolio that highlights your achievements. This could be a game-changer during interviews.

✨Tip Number 3

Prepare for the interview by researching the company’s values and recent projects. We want to see how you can fit into their culture and contribute to their success, so come armed with ideas!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Catering Unit General Manager: Lead Food & Service in Sutton

Team Management
Quality Standards Maintenance
Health and Safety Procedures
Effective Communication
Operational Oversight
Leadership Skills
Customer Service
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in team management and food service. We want to see how you've led teams and maintained quality standards in previous roles.

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're the perfect fit for the Catering Unit General Manager role. Share specific examples of your communication skills and how you've ensured health and safety in past positions.

Showcase Your Passion: Let us know why you're excited about this role! Whether it's your love for food service or your commitment to team success, we want to see your enthusiasm come through in your application.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Chartwells - Independent

✨Know Your Catering Stuff

Make sure you brush up on your knowledge of food service operations and health and safety standards. Being able to discuss specific examples from your past experience will show that you’re not just familiar with the basics, but that you truly understand what it takes to lead a catering team.

✨Show Off Your Leadership Skills

Prepare to talk about your experience in team management. Think of specific situations where you successfully led a team, resolved conflicts, or improved service quality. This will help demonstrate your ability to supervise effectively and inspire your team.

✨Communicate Clearly

Effective communication is key in this role. Practice articulating your thoughts clearly and confidently. You might even want to do a mock interview with a friend to get comfortable discussing your ideas and experiences without stumbling over your words.

✨Ask Smart Questions

At the end of the interview, don’t forget to ask insightful questions about the company’s operations, team dynamics, or future goals. This shows that you’re genuinely interested in the role and helps you assess if the company is the right fit for you.

Catering Unit General Manager: Lead Food & Service in Sutton
Chartwells - Independent
Location: Sutton
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