Day Chef De Partie NEW Eurest Posted today £15.15 per hour Sutton Coldfield Chefs

Day Chef De Partie NEW Eurest Posted today £15.15 per hour Sutton Coldfield Chefs

Sutton Coldfield Full-Time 30000 - 30000 £ / year (est.) No working from home possible
Chartwells Independent

At a Glance

  • Tasks: Create delicious, high-quality food and work in a passionate team.
  • Company: Join Eurest, a leading workplace catering company in the UK.
  • Benefits: Competitive pay, career development, and a supportive work environment.
  • Other info: Embrace diversity and grow your career in a dynamic workplace.
  • Why this job: Make a real impact with your culinary skills in a vibrant setting.
  • Qualifications: Strong communication skills and a passion for food.

The predicted salary is between 30000 - 30000 £ per year.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard‑working team to create an outstanding culinary experience for our customers in the market‑leading food service company in the UK.

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Shift Pattern

  • Mon: Full‑time (Days)
  • Tues: Full‑time (Days)
  • Weds: Full‑time (Days)
  • Thurs: Full‑time (Days)
  • Fri: Full‑time (Days)
  • Sat: Full‑time (Days)
  • Sun: Full‑time (Days)

Your key responsibilities will include:

  • Preparing delicious, high‑quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Representing Eurest and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Our ideal Chef de Partie will:

  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an eager and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety‑first mind set
  • Be passionate about food

We connect workplaces to mindful, flavourful & planet‑positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

We’re people‑powered at Eurest. It’s an understatement to say that we’re passionate about what we do, which is why we’re committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting.

Day Chef De Partie NEW Eurest Posted today £15.15 per hour Sutton Coldfield Chefs employer: Chartwells Independent

Eurest is an exceptional employer that prioritises the growth and development of its employees, offering a supportive work environment where individuality is celebrated. As a Chef de Partie in Sutton Coldfield, you will be part of a passionate team dedicated to creating outstanding culinary experiences, with opportunities for career advancement and recognition for your hard work. Join us in our mission to provide mindful and planet-positive catering while enjoying a fulfilling career in a market-leading food service company.

Chartwells Independent

Contact Details:

Chartwells Independent Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Day Chef De Partie NEW Eurest Posted today £15.15 per hour Sutton Coldfield Chefs

Tip Number 1

Get to know the company! Before your interview, do a bit of research on Eurest. Understand their values and what they stand for. This will help you connect with the team and show that you're genuinely interested in being part of their culinary journey.

Tip Number 2

Practice makes perfect! If you're nervous about the interview, try doing a mock interview with a friend or family member. Focus on showcasing your passion for food and your ability to work under pressure – these are key traits for a Chef de Partie!

Tip Number 3

Be yourself! Eurest is all about celebrating individuality, so don’t be afraid to let your personality shine through during the interview. Share your unique experiences and how they’ve shaped your approach to cooking and teamwork.

Tip Number 4

Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, it’s a great opportunity to reiterate why you’d be a fantastic fit for the team!

We think you need these skills to ace Day Chef De Partie NEW Eurest Posted today £15.15 per hour Sutton Coldfield Chefs

Culinary Skills
Food Preparation
Teamwork
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Compliance
Time Management

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences or dishes that inspire you, and show us how passionate you are about creating exceptional culinary experiences.

Be Yourself:We want to know the real you! Don’t be afraid to showcase your individuality in your application. Tell us about your unique skills and what makes you a great fit for our team at Eurest.

Highlight Teamwork Skills:As a Chef de Partie, being a team player is key. Make sure to mention any past experiences where you’ve worked well with others, and how you contribute to a positive team environment.

Follow the Application Process:Make it easy for us to find your application by applying directly through our website. It helps us keep track of your application and ensures you don’t miss out on this exciting opportunity!

How to prepare for a job interview at Chartwells Independent

Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with the types of dishes Eurest serves and be ready to discuss your favourite ingredients and cooking techniques. This shows your passion for food and helps you connect with the interviewers.

Show Off Your Team Spirit

Eurest values teamwork, so be prepared to share examples of how you've worked effectively in a team before. Think of specific situations where you contributed to a positive kitchen environment or helped resolve conflicts. This will demonstrate your ability to fit into their passionate team.

Communicate Clearly

As a Chef de Partie, communication is key. Practice articulating your thoughts clearly and confidently. During the interview, make sure to listen actively and respond thoughtfully to questions. This will showcase your excellent communication skills and your ability to represent the brand positively.

Emphasise Your Passion for Food Safety

Eurest places a strong emphasis on food handling and hygiene standards. Be ready to discuss your understanding of these regulations and any relevant experiences you've had. Showing that you prioritise safety and quality will align you with their values and expectations.