At a Glance
- Tasks: Lead a talented kitchen team and create innovative menus that wow customers.
- Company: Join Eurest, a company passionate about exceptional food experiences.
- Benefits: Competitive salary, creative freedom, and opportunities for personal growth.
- Other info: Dynamic environment focused on quality and customer experience.
- Why this job: Make your mark in the culinary world and inspire others with your creativity.
- Qualifications: Experience as an Executive Chef or senior culinary leader with a passion for food.
The predicted salary is between 45000 - 45000 £ per year.
- Executive Chef - Southampton
- £45,000 per annum | 40 hours per week
- Are you an ambitious and creative chef ready to take the lead? We’re looking for an
Executive Chef to join our Eurest team in Southampton and bring your passion, creativity and culinary expertise to a high-quality catering operation.
This is an exciting opportunity for a chef who wants to make their mark, lead from the front and create food experiences that genuinely stand out.
- What you’ll be doing
- Taking overall responsibility for the culinary operation, from menu development through to service.
- Creating fresh, exciting and innovative menus that showcase great ingredients and seasonal produce.
- Leading, inspiring and developing the kitchen team to achieve exceptional standards.
- Maintaining consistently high standards of food quality, presentation and service.
- Managing food costs, GP, stock, waste and kitchen budgets.
- Ensuring full compliance with food safety, hygiene and health & safety standards.
- Working closely with the wider management team and client to deliver an outstanding customer experience.
- Driving culinary innovation and continuously looking for ways to improve the food offer.
- What we’re looking for
We’re looking for an experienced Executive Chef, Head Chef or senior culinary leader who is passionate about food and takes pride in delivering exceptional standards.
You’ll be
- A confident and inspiring kitchen leader.
- Creative, knowledgeable and commercially aware.
- Experienced in menu planning and food cost management.
- Passionate about developing people and nurturing culinary talent.
- Organised and calm under pressure.
- Focused on quality, consistency and customer experience.
Why join Eurest?
At Eurest, we believe food should be more than just a meal. We create better food, better experiences and better breaks , and we’re looking for chefs who share our passion.
If you’re ready to lead a talented team, put your creativity on the plate and take the culinary experience to the next level, we’d love to hear from you.
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Executive Chef NEW Eurest Posted today £45,000 per year Southampton Chefs employer: Chartwells Independent
Compass Group UK&I is an exceptional employer located in Winchester, offering a vibrant work culture that prioritises individuality and personal development. As a part-time Cafe Supervisor, you'll enjoy competitive pay, flexible hours, and the chance to advance your career within a leading hospitality organisation that values great customer service and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Executive Chef NEW Eurest Posted today £45,000 per year Southampton Chefs
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chartwells Independent. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chartwells Independent
Don't be shy about reaching out to Chartwells Independent directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Executive Chef NEW Eurest Posted today £45,000 per year Southampton Chefs
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chartwells Independent and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chartwells Independent
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
