At a Glance
- Tasks: Lead a team to create exceptional dishes in a fast-paced environment.
- Company: Join Vacherin, a leader in retail and hospitality catering.
- Benefits: Enjoy a Monday to Friday schedule with competitive pay and growth opportunities.
- Other info: Be part of a dynamic team focused on quality and innovation.
- Why this job: Make your mark in a vibrant kitchen while honing your culinary skills.
- Qualifications: Experience in contract catering and strong leadership abilities required.
The predicted salary is between 31950 - 39050 £ per year.
Vacherin is seeking a Retail and Hospitality Sous Chef for our Investec site in London.
The role focuses on delivering exceptional food and service within a fast-paced, high-volume staff restaurant environment.
The successful candidate will have a strong contract catering background, lead a small chef de parties team, and drive food safety, cost control, and quality across daily operations.
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Sous Chef – High-Volume Retail & Catering (Mon–Fri) employer: Chartwells Independent
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