At a Glance
- Tasks: Create exciting menus and cook for up to 150 people daily.
- Company: Join Chartwells Independent, a leader in contract catering.
- Benefits: Enjoy a competitive salary, personal development, and life assurance.
- Other info: Work Monday to Friday, with great hours and career growth potential.
- Why this job: Make your mark in a prestigious banking firm with a dynamic team.
- Qualifications: Experience in contract catering and a passion for food.
The predicted salary is between 40000 - 40000 £ per year.
Chartwells Independent is recruiting a Sous Chef to work in a prestigious banking firm in London. The ideal candidate should have a background in contract catering and will be responsible for inventing menus, cooking for up to 150 people daily, and ensuring food quality.
The role includes a competitive salary between £39,000 and £40,000 per annum, and working hours from Monday to Friday, 7:00am to 3:30pm. Benefits include personal development opportunities and life assurance.
Sous Chef — High-Volume Contract Catering employer: Chartwells Independent
Chartwells Independent is an exceptional employer, offering a dynamic work environment within a prestigious banking firm in London. With a focus on personal development and a supportive culture, employees enjoy a competitive salary, regular working hours, and the opportunity to create innovative menus for a high-volume clientele. Join us to be part of a team that values quality and creativity while providing meaningful career growth.
