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- Tasks: Create and prepare high-quality dishes while managing kitchen sections.
- Company: Join Vacherin, a leader in innovative dining experiences.
- Benefits: Enjoy competitive pay, personal development, and a great wellbeing strategy.
- Why this job: Be part of a fun, supportive team that values creativity and collaboration.
- Qualifications: Experience in a professional kitchen and strong teamwork skills.
- Other info: Regular social events and opportunities for career growth await you!
The predicted salary is between 38000 - 40643 £ per year.
We are specialists in-house staff dining that tops the high street, hospitality and corporate fine dining for any and every occasion, and front-of-house services that create a lasting first impression. We don’t offer a one-size-fits-all service solution; our services go beyond expectations and are crafted to suit every individual client. What’s more, we take the health of our customer to heart and our ideas take delicious food and drink to the next level. With our clients’ wellbeing objectives as our steer, we create a buzzing and social experience that sustains, motivates and supports in achieving a happy and healthy workforce. It is a proven approach, with our delighted clients ranging from financial institutions and media companies to stunning conference venues and high-tech workspaces. We take having fun very seriously! Outside of work, we encourage every member of staff to join in our regular charity evenings, quiz nights and sports events (as long as they let us win!), not to mention our legendary Christmas parties. We fully embrace the philosophy of work hard and play harder. We embrace the diversity and individuality of all of our employees, allowing them to reach their full potential and help our team to grow stronger.
Rate of pay: £38,000 - £40,643 per annum
Working pattern: Monday to Friday 40 hours - 6.30/6.45am - 3/3.30pm
Location: EC2M 4UJ
Key responsibilities:
- Create and prepare high-quality dishes from scratch, ensuring the highest standards of taste and presentation
- Manage and oversee various kitchen sections
- Maintain a sense of urgency and efficiency while working in the kitchen
- Ensure all food items are prepared and served in a timely manner
- Adhere to all health and safety regulations, maintaining cleanliness and organization in the kitchen
- Work collaboratively with the Back of House (BOH) brigade, currently consisting of 23 members
- Communicate effectively with team members to ensure smooth kitchen operations
- Provide guidance and support to junior kitchen staff as needed
- Foster a supportive and fun work environment, encouraging team spirit and camaraderie
- Deliver exceptional customer service by ensuring all dishes meet our high standards of quality and presentation
- Address any customer feedback or concerns professionally and promptly
What’s in it for you?
Working with Vacherin has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Eye care
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Volunteering days
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
Vacherin officially formed part of CH&CO Catering Group Ltd in 2021. Partnerships, Innovation, Integrity, Quality, Fun.
About Us: As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses. Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Senior Chef De Partie - Monday - Friday NEW Vacherin Posted today £40,643.20 per year London Chefs employer: Chartwells - Independent
Contact Detail:
Chartwells - Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef De Partie - Monday - Friday NEW Vacherin Posted today £40,643.20 per year London Chefs
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend culinary events, join local chef groups, or even hit up social media platforms to find opportunities. You never know who might have the inside scoop on your dream job!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This gives potential employers a taste of what you can bring to their kitchen, making you stand out from the crowd.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire, like Vacherin. Express your interest and ask if they have any upcoming openings. Sometimes, the best opportunities are created rather than found!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, it shows you’re genuinely interested in being part of our team. So, don’t hesitate – hit that apply button and let’s get cooking together!
We think you need these skills to ace Senior Chef De Partie - Monday - Friday NEW Vacherin Posted today £40,643.20 per year London Chefs
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about creating high-quality dishes. We want to see that you’re not just a chef, but someone who truly enjoys the art of cooking.
Tailor Your Application: Make sure to customise your application to fit our vibe at Vacherin. Highlight your experience in fine dining and how you can contribute to our unique approach. We appreciate when candidates take the time to connect their skills with what we do!
Be Clear and Concise: Keep your application straightforward and to the point. We love a well-structured application that’s easy to read. Use bullet points if needed, and make sure to highlight your key achievements and skills that align with the role.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Vacherin!
How to prepare for a job interview at Chartwells - Independent
✨Know Your Dishes
Before the interview, brush up on your culinary skills and be ready to discuss your favourite dishes. Be prepared to explain how you create high-quality meals from scratch, as this role demands a strong understanding of taste and presentation.
✨Team Spirit is Key
Since this position involves working closely with a large kitchen brigade, highlight your experience in team collaboration. Share examples of how you've fostered camaraderie in previous roles, as Vacherin values a supportive and fun work environment.
✨Health and Safety Know-How
Make sure you're well-versed in health and safety regulations. Be ready to discuss how you maintain cleanliness and organisation in the kitchen, as this is crucial for ensuring a safe working environment.
✨Customer Service Matters
Prepare to talk about your approach to customer feedback and how you ensure that every dish meets high standards. Vacherin prides itself on exceptional service, so demonstrating your commitment to quality will set you apart.
