At a Glance
- Tasks: Lead a passionate team to create exceptional food experiences and ensure smooth catering operations.
- Company: Join CH&CO, part of Compass Group UK&I, where individuality is celebrated.
- Benefits: Enjoy great training, wellbeing support, holiday purchase scheme, and high street discounts.
- Other info: Diverse and inclusive workplace with excellent growth opportunities.
- Why this job: Make a real impact in the culinary world while advancing your catering career.
- Qualifications: Minimum two years catering experience and strong leadership skills required.
The predicted salary is between 30000 - 40000 £ per year.
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world‑class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a part time basis, contracted to 32 hours per week.
As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
Here's an idea of what your shift pattern will be:
- Mon: Full‑time (Days)
- Tues: Full‑time (Days)
- Weds: Full‑time (Days)
- Thurs: Full‑time (Days)
- Fri: Full‑time (Days)
- Sat:
- Sun:
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Overseeing the efficiency of all in‑unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Identifying opportunities for new food or service concepts to drive sales
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Manager will:
- Be passionate about great‑tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
- Hold a Basic Food Hygiene certificate
- Demonstrate brilliant financial acumen
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Manager in Peterborough employer: Chartwells Independent
At CH&CO, part of Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our team members. As a Catering Manager, you'll enjoy a supportive work culture with comprehensive training opportunities, a strong wellbeing strategy, and regular social events, all while delivering outstanding food experiences in a dynamic environment. Join us to not only advance your catering career but also to be part of a diverse team that celebrates unique talents and fosters personal development.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Manager in Peterborough
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet!
✨Tip Number 2
Get social! Follow companies you’re interested in on social media and engage with their posts. This can help you get noticed and show your enthusiasm for their brand, which is super important in the catering world.
✨Tip Number 3
Prepare for interviews by practising common questions and showcasing your passion for food and customer service. We want to see how you can bring your unique flair to the role, so don’t hold back!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at CH&CO, where we value great talent like yours!
We think you need these skills to ace Catering Manager in Peterborough
Some tips for your application 🫡
Show Your Passion:Let your love for great food and customer service shine through in your application. We want to see how your enthusiasm aligns with our mission to deliver exceptional experiences.
Tailor Your CV:Make sure your CV highlights relevant experience, especially in catering management. We’re looking for specific examples of how you've led teams and improved service, so don’t hold back!
Be Clear and Concise:When writing your cover letter, keep it straightforward. We appreciate clarity, so get straight to the point about why you’re the perfect fit for the Catering Manager role.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with CH&CO.
How to prepare for a job interview at Chartwells Independent
✨Know Your Menu Inside Out
As a Catering Manager, you'll need to be passionate about food. Make sure you research the types of dishes the company serves and be ready to discuss your favourite meals and how you would elevate them. This shows your enthusiasm and understanding of their culinary standards.
✨Showcase Your Leadership Skills
You'll be supervising teams, so prepare examples of how you've successfully led a team in the past. Think about challenges you've faced and how you motivated your team to overcome them. This will demonstrate your ability to lead from the front.
✨Understand the Business Side
Brush up on your financial acumen! Be prepared to discuss how you've managed budgets or improved efficiency in previous roles. Showing that you can balance great food with great business sense will set you apart.
✨Communicate Effectively
Excellent communication is key in this role. Practice articulating your thoughts clearly and confidently. You might even want to prepare a few questions to ask during the interview to show your interest in the company's operations and culture.
