At a Glance
- Tasks: Create delicious meals that brighten students' days and oversee menu changes.
- Company: Join Chartwells, the leading provider of catering in the education sector.
- Benefits: Full-time hours, career progression, and a supportive work environment.
- Other info: Be part of a diverse team that values individuality and growth.
- Why this job: Make a real impact on students' lives through exceptional food experiences.
- Qualifications: Passion for food, supervisory experience, and relevant culinary qualifications.
The predicted salary is between 25000 - 30000 £ per year.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here’s an idea of what your shift pattern will be:
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat:
- Sun:
Please note: This role is contracted to 43.6 weeks per year.
Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Chartwells and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.
School School Cook in Northampton employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School School Cook in Northampton
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Chartwells. Understand their values and what they stand for in the education sector. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Show off your culinary skills! If you have the chance, bring along a portfolio of your best dishes or even a few photos of your creations. This can really impress the hiring team and give them a taste of what you can bring to the table.
✨Tip Number 3
Be ready to chat about customer service! Since this role is all about creating exceptional food experiences, think of examples where you've gone above and beyond for customers. This will highlight your passion for great-tasting food and exceptional service.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re proactive and keen to join the Chartwells family. Don’t miss out on this opportunity!
We think you need these skills to ace School School Cook in Northampton
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary experiences and what makes you excited about creating delicious meals. We want to see that you're not just a chef, but someone who truly cares about the food you serve.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight your relevant experience, especially in supervising teams and menu creation. We appreciate when applicants take the time to align their skills with what we’re looking for at Chartwells.
Be Clear About Your Qualifications: Don’t forget to mention your qualifications like the City & Guilds 706/1 & 2 or NVQ equivalent. If you have a Food Hygiene certificate, make it known! We want to ensure you meet the necessary standards to keep our kitchens running smoothly.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our company culture there!
How to prepare for a job interview at Chartwells Independent
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with seasonal ingredients and popular dishes that resonate with school-aged children. Being able to discuss how you can create nutritious and appealing meals will show your passion for great-tasting food.
✨Showcase Your Creativity
Prepare to talk about your experience in menu planning and how you've implemented changes in previous roles. Bring examples of creative food concepts you've developed, as this will demonstrate your ability to innovate and improve food services.
✨Customer Feedback is Key
Be ready to discuss how you've used customer feedback to enhance your cooking or service. Share specific instances where you listened to feedback and made adjustments, showing that you value client satisfaction and are committed to continuous improvement.
✨Hygiene Matters
Since maintaining hygiene standards is crucial, be prepared to discuss your knowledge of food safety regulations. Highlight your Food Hygiene certificate and any relevant experiences that showcase your commitment to health and safety in the kitchen.