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- Tasks: Lead daily catering operations and manage a motivated team.
- Company: Join Compass Group UK, a leader in hospitality.
- Benefits: Enjoy a Monday to Friday schedule with no weekend work.
- Why this job: Make an impact in a supportive environment while developing your career.
- Qualifications: 1-3 years in catering management and strong customer service skills.
- Other info: Opportunity for growth in a well-established catering operation.
The predicted salary is between 28000 - 42000 £ per year.
Hours: 40 hours per week
Schedule: Monday – Friday, 8:00am – 4:00pm
Salary: £35,000
About the Role
We are looking for an experienced and motivated Catering Manager to lead the day-to-day catering operations at our Newcastle site. This is an excellent opportunity for someone with a strong hospitality background who enjoys managing teams, delivering high-quality food service, and building positive client relationships. The successful candidate will oversee operational standards, ensure compliance with food safety regulations, manage stock and ordering, and deliver excellent customer service.
Key Responsibilities
- Manage daily catering operations and ensure smooth service delivery
- Lead, support, and motivate the catering team
- Maintain high standards of food safety, hygiene, and compliance
- Manage stock, ordering, and waste control
- Monitor financial performance including GP and cost control
- Build strong relationships with clients and stakeholders
- Ensure a high level of customer satisfaction at all times
Experience & Skills Required
- 1–3 years’ experience in catering or hospitality at management level
- Experience in contract catering or large-scale catering environments preferred
- Strong understanding of food safety, compliance, and operational standards
- Basic financial awareness including ordering, stock control, waste management, and GP
- Excellent customer service and people management skills
- Ability to build and maintain strong client relationships
What We Offer
- Monday–Friday schedule with no weekend work
- Opportunity to lead a team in a well-established catering operation
- Supportive working environment with opportunities for development
If you are an organised and enthusiastic catering professional ready to take the next step in your career, we would love to hear from you.
Catering Manager - Newcastle NEW Compass Group UK Posted today £35,000 per year Newcastle Operations in Newcastle upon Tyne employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager - Newcastle NEW Compass Group UK Posted today £35,000 per year Newcastle Operations in Newcastle upon Tyne
✨Tip Number 1
Network like a pro! Reach out to your contacts in the catering and hospitality industry. Let them know you're on the lookout for a Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, create a portfolio showcasing your previous catering successes. Include photos of events you've managed, menus you've designed, and any positive feedback from clients. This will help you stand out when you’re chatting with potential employers.
✨Tip Number 3
Prepare for interviews by practising common questions related to catering management. Think about how you’d handle team dynamics, food safety compliance, and client relationships. We recommend doing mock interviews with friends or family to boost your confidence.
✨Tip Number 4
Don’t forget to apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we love hearing from passionate candidates like you who are ready to lead a catering team and make a difference!
We think you need these skills to ace Catering Manager - Newcastle NEW Compass Group UK Posted today £35,000 per year Newcastle Operations in Newcastle upon Tyne
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in catering and hospitality management. We want to see how your skills match the role, so don’t be shy about showcasing your achievements!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about this role and how you can contribute to our team. Keep it friendly and professional, just like we are at StudySmarter.
Showcase Your People Skills: Since this role involves managing a team and building client relationships, make sure to highlight your people management skills. Share examples of how you've motivated teams or resolved conflicts in the past.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Chartwells Independent
✨Know Your Catering Stuff
Make sure you brush up on your knowledge of food safety regulations and operational standards. Be ready to discuss how you've maintained these in past roles, as this will show your expertise and commitment to high-quality service.
✨Show Off Your People Skills
As a Catering Manager, you'll be leading a team and building client relationships. Prepare examples of how you've motivated teams or resolved conflicts in the past. This will demonstrate your ability to manage people effectively.
✨Financial Savvy is Key
Familiarise yourself with basic financial concepts like GP, stock control, and waste management. Be prepared to discuss how you've managed budgets or improved financial performance in previous roles, as this is crucial for the position.
✨Customer Satisfaction Matters
Think of specific instances where you've gone above and beyond to ensure customer satisfaction. Sharing these stories will highlight your dedication to delivering excellent service and your understanding of client needs.