At a Glance
- Tasks: Lead the kitchen team and create high-quality dishes in a vibrant restaurant.
- Company: Exciting new restaurant group with a focus on culinary excellence.
- Benefits: Competitive salary, pension scheme, healthcare perks, and exclusive discounts.
- Other info: Opportunities for career growth and personal development in a fast-paced environment.
- Why this job: Join a dynamic team and elevate your culinary skills while making an impact.
- Qualifications: Experience as a Sous Chef or strong Chef de Partie with leadership skills.
The predicted salary is between 30000 - 32000 £ per year.
Sous Chefs - Monday - Friday - Across London! As Sous Chef, you will play a key leadership role in the kitchen, supporting the Head Chef in delivering high-quality food and an exceptional dining experience. You’ll be responsible for the day-to-day running of the kitchen, ensuring consistency, efficiency, and compliance with all food safety and company standards. This is a hands-on role requiring strong culinary skills, leadership ability, and a passion for developing teams.
What you'll need to succeed:
- Proven experience in a Sous Chef or strong Chef de Partie role
- Excellent cooking skills with attention to detail
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Good understanding of food safety and hygiene standards
- Experience managing food costs and GP
Desirable:
- NVQ Level 2 or 3 in Professional Cookery (or equivalent)
- Food Hygiene Level 2 or 3 certification
- Previous experience in contract catering or high-volume environments
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package including:
- Contributory pension scheme
- Career development opportunities through our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Savings on your food shop with discounts at Tesco, Sainsburys, Morrisons and more
- Up to 44% off cinema tickets
- Cash rewards every time you spend, redeemable across a wide range of brands
- Free wellness, mindfulness, and exercise classes
- Discounts and offers that can be shared with friends and family
Sous Chef - Monday - Friday NEW Restaurant Associates Posted today £48,000 per year London 40 h[...] employer: Chartwells Independent
Join Constellation at Molineux Stadium, where we pride ourselves on creating a vibrant and supportive work environment for our Kitchen Porters. With flexible matchday roles, you'll have the chance to be part of thrilling events while enjoying opportunities for personal growth and development within the Levy UK family. Our commitment to high standards and teamwork ensures that every employee feels valued and integral to our success.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Monday - Friday NEW Restaurant Associates Posted today £48,000 per year London 40 h[...]
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chartwells Independent. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chartwells Independent
Don't be shy about reaching out to Chartwells Independent directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - Monday - Friday NEW Restaurant Associates Posted today £48,000 per year London 40 h[...]
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chartwells Independent and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chartwells Independent
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
