Executive Head Chef - Croydon in London

Executive Head Chef - Croydon in London

London Full-Time 40000 - 50000 £ / year (est.) No working from home possible
Chartwells Independent

At a Glance

  • Tasks: Lead a talented team in creating exceptional meals and managing food production.
  • Company: Join Compass Group, a leader in catering and support services in the UK.
  • Benefits: Enjoy free meals, parking, discounts, wellness classes, and a contributory pension scheme.
  • Other info: Dynamic environment with opportunities for personal and professional development.
  • Why this job: Make a real impact on students' dining experiences while growing your culinary career.
  • Qualifications: Proven experience as an Executive Chef or Head Chef with excellent culinary skills.

The predicted salary is between 40000 - 50000 £ per year.

Fantastic Opportunity at prestigious Private School. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

  • Free meals on duty
  • Free on site parking
  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

Working 5 out of 7 days. Compass Group is the leading provider of catering and support services in the UK. We provide innovative catering, hospitality and food service solutions by creating imaginative menus delivered with an exceptional service. Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We pride ourselves on being able to provide a diverse range of cuisines that keep up to date with today’s trends ensuring we offer a great dining experience.

You will be leading a large team of individuals that supports high quality food, in an exceptional environment that promotes passion and enthusiasm, along with passion for preparing exciting fresh and nutritious food on a daily basis. We are looking for a talented and experienced Executive Chef to join a great existing team at this prospective and prestigious contract, helping us to further enhance the food offer working alongside the senior leadership team on site. This is a busy and challenging role, and requires exceptionally talented individuals. In return we offer support and development to grow within our business alongside a competitive salary.

More about the role:

  • The Executive Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times.
  • Adopt a hands on approach taking responsibility for the food production covering pupil and staff feeding along with an extensive range of hospitality and events.
  • Possess an exceptional drive for quality for Hospitality events.
  • Responsible for all aspects of food safety, H&S and COSHH.
  • The Executive Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets.

Who you are:

  • Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them.
  • Have great people skills and able to communicate at all levels, lead, develop, train, motivate and inspire a large team.
  • Show a real passion for food whilst demonstrating excellent customer service.
  • Food Innovation and development is essential along with being up to date with current food trends.
  • Superb culinary skills.
  • Excellent financial understanding.
  • High standards and be quality driven.
  • Excellent organisational skills.
  • A 'Can do' attitude and hands on approach.

About Us:

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Executive Head Chef - Croydon in London employer: Chartwells Independent

At Compass Group, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and passion for food. Our comprehensive benefits package includes free meals, on-site parking, and access to wellness classes, alongside robust career development opportunities through our Career Pathways and MyLearning programmes. Join us in Croydon, where you will lead a talented team in a prestigious private school setting, ensuring a rewarding and fulfilling culinary experience for both staff and students.

Chartwells Independent

Contact Details:

Chartwells Independent Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Executive Head Chef - Croydon in London

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, attend industry events, and don’t be shy about letting people know you’re on the lookout for an Executive Head Chef role. You never know who might have the inside scoop on an opportunity!

Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your best dishes and innovative menus. This is your chance to let your culinary creativity shine and demonstrate how you can elevate the dining experience at a prestigious school.

Tip Number 3

Prepare for interviews by researching the school and its values. Tailor your responses to highlight how your passion for food and leadership aligns with their mission. Remember, they want someone who can inspire a team and deliver exceptional service!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and engaged with our brand. Let’s get you that Executive Head Chef position!

We think you need these skills to ace Executive Head Chef - Croydon in London

Culinary Skills
Food Safety Management
Budget Management
Team Leadership
Communication Skills
Customer Service
Food Innovation

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for food shine through! Share your culinary journey and any innovative dishes you've created. We want to see how you can bring your unique flair to our kitchen.

Highlight Your Leadership Skills:As an Executive Chef, you'll be leading a large team. Make sure to showcase your experience in managing and inspiring others. Tell us about times you've motivated your team to achieve great results!

Be Detail-Oriented:We value high standards and quality-driven work. In your application, mention your attention to detail, especially regarding food safety and budget management. This will show us you're the right fit for maintaining our exceptional reputation.

Apply Through Our Website:Ready to take the plunge? We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and shows us you're serious about joining our team!

How to prepare for a job interview at Chartwells Independent

Know Your Ingredients

Before the interview, brush up on your culinary knowledge, especially around seasonal produce and current food trends. Be ready to discuss how you can incorporate these into imaginative menus that enhance the dining experience.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led and motivated a team in previous roles. Highlight your ability to train and develop staff, as well as how you foster a positive kitchen environment that promotes passion and enthusiasm.

Demonstrate Financial Savvy

Be prepared to discuss your experience with budget management and cost control in the kitchen. Share specific instances where you've implemented food monitoring procedures or made financial decisions that positively impacted the kitchen's performance.

Passion for Quality

Express your genuine passion for food and customer service during the interview. Share stories that illustrate your commitment to quality and how you ensure every meal feels individually prepared, even when catering for large numbers.