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- Tasks: Create unforgettable food experiences and manage exciting events in a vibrant environment.
- Company: Join Vacherin, a boutique caterer known for innovative food experiences.
- Benefits: Enjoy personal development, health support, and a great work-life balance.
- Why this job: Combine your passion for food and creativity to make memorable moments.
- Qualifications: Strong food passion, creativity, and excellent organisational skills required.
- Other info: Dynamic role with opportunities for growth and collaboration.
The predicted salary is between 46000 - 64000 £ per year.
We are seeking a dynamic and passionate Creative Food & Events Manager to join our team at a busy contract catering site in Liverpool Street. This is a hands‐on creative role for someone who loves bringing food, design and experiences together from trend‐led pop‐ups to visually impactful themed installations.
You will research, design and deliver engaging culinary experiences that create memorable moments for our client's employees, combining creativity with strong organisation and execution.
Location: Liverpool Street
Hours: Full time, Monday – Friday, 40 hours per week
Salary: £46,000
Personal Profile
- A strong passion for food with a keen awareness of emerging trends
- Confident communicator, able to build relationships with clients, suppliers and internal teams
- Experience delivering creative food or event concepts (desirable)
- Highly organised with strong attention to detail and ability to manage multiple projects
- A proactive, hands‐on creative thinker who can bring ideas to life
- Adaptable and solutions‐focused in a fast‐paced environment
- Strong IT skills, particularly Excel
- Experience in food and beverage is preferred, but not essential if you live and breathe food culture
Overview
Vacherin is a boutique London‐based contract caterer delivering innovative food experiences across high‐profile clients in sectors including finance, law and media. This role is based on site and leads the development of a creative, ever‐evolving food and events programme that drives engagement and enhances the workplace experience.
Main Duties
- Events Calendar & Activations: Lead the planning and delivery of the internal events calendar, creating engaging themed food activations. Work closely with chefs and suppliers to bring ideas to life with creativity and impact.
- Creative Décor & Installation: Design and deliver décor and visual installations for themed activations, pop‐ups and seasonal takeovers. Source props and materials to transform spaces, and create visually engaging setups including themed displays and food styling moments.
- Pop‐Up Supplier Sourcing: Identify and secure exciting external vendors through research, social media and market visits. Manage relationships, negotiate terms and coordinate logistics for on‐site pop‐ups.
- Events Delivery: Support and deliver internal and external events, playing a key role in the planning and execution of Vacherin‐led activations and functions.
- Performance & Standards: Monitor the success of initiatives through reporting and analysis, ensuring all events and activations meet Vacherin's high standards of quality, creativity and presentation.
- Trend Research & Innovation: Regularly explore the high street and attend industry events to identify new food trends, suppliers and ideas. Share insights and collaborate with chefs to evolve the food offer.
- Communication & Collaboration: Maintain clear and professional communication with both client and internal teams. Work closely with the General Manager to review performance and drive continuous improvement.
- General Support: Contribute to wider business initiatives and support ongoing service development.
- Team Management: Work closely with and support the Events Runner, delegating tasks and coordinating workloads to ensure smooth delivery of events and activations.
What's in it for you?
Working with Vacherin has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Eye care
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Volunteering days
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
Vacherin officially formed part of CH&CO Catering Group Ltd in 2021. Partnerships, Innovation, Integrity, Quality, Fun
Creative Food And Events Manager Monday - Friday NEW Vacherin Posted yesterday £46,000 per year[...] in London employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Creative Food And Events Manager Monday - Friday NEW Vacherin Posted yesterday £46,000 per year[...] in London
✨Tip Number 1
Get your networking game on! Attend industry events, pop-ups, and food festivals to meet potential employers and showcase your passion for food and events. Remember, it’s all about making connections that can lead to opportunities.
✨Tip Number 2
Show off your creativity! Create a portfolio that highlights your past projects, from themed installations to unique culinary experiences. This visual representation of your work can really set you apart when chatting with hiring managers.
✨Tip Number 3
Don’t be shy about reaching out directly! If you see a role you love, connect with the company on social media or through their website. A friendly message expressing your enthusiasm can go a long way in getting noticed.
✨Tip Number 4
Stay updated on trends! Regularly research emerging food trends and innovative event concepts. Being knowledgeable about what’s hot in the industry will not only impress potential employers but also help you bring fresh ideas to the table.
We think you need these skills to ace Creative Food And Events Manager Monday - Friday NEW Vacherin Posted yesterday £46,000 per year[...] in London
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or projects that highlight your creativity and connection to food culture. We want to see how you can bring culinary experiences to life!
Be Creative in Your Approach: This role is all about creativity, so don’t hold back! Use your application to showcase your unique ideas and how you’ve successfully executed them in the past. Think of it as your first chance to impress us with your innovative thinking.
Highlight Your Organisational Skills: We’re looking for someone who can juggle multiple projects with ease. In your application, mention specific examples where you've managed events or projects successfully. This will show us that you can handle the fast-paced environment we thrive in.
Apply Through Our Website: Make sure to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Chartwells Independent
✨Show Your Passion for Food
Make sure to express your love for food and culinary experiences during the interview. Share specific examples of how you've engaged with food trends or created memorable events in the past. This will demonstrate that you not only have the skills but also the enthusiasm for the role.
✨Be Ready to Discuss Creative Ideas
Prepare a few creative concepts or ideas for food activations that you could bring to the table. Think about how you can combine food, design, and experiences in innovative ways. This shows that you're proactive and ready to contribute from day one.
✨Highlight Your Organisational Skills
Since this role requires managing multiple projects, be prepared to discuss your organisational strategies. Share examples of how you've successfully planned and executed events in the past, focusing on your attention to detail and ability to meet deadlines.
✨Demonstrate Strong Communication Skills
As a Creative Food and Events Manager, you'll need to build relationships with clients and suppliers. Practice articulating your thoughts clearly and confidently. Consider discussing a time when effective communication led to a successful event or project.