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- Tasks: Manage events from planning to execution, ensuring a seamless experience for guests.
- Company: Join Company of Cooks, a leader in vibrant food and drink experiences across the UK.
- Benefits: Enjoy perks like private medical care, personal development, and regular social events.
- Why this job: Be part of a creative team that values community and brings venues to life through exceptional service.
- Qualifications: Strong organisational skills and previous event management experience are essential.
- Other info: Work mostly Monday to Friday with occasional weekends; taxis provided for late shifts.
The predicted salary is between 26400 - 39600 £ per year.
We are Company of Cooks , and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.
Our values – Craft, Creativity and Community – guide everything we do. They shape how we work together, how we support our partners, and how we make each guest feel welcome. If you care about food, people and doing things properly, you’ll feel right at home here.
Wherever we are, we do more than serve. We bring places to life through food, service and creativity and we’re looking for a Hospitality Manager to join our team at British Medical Association House .
Location: British Medical Association House WC1H 9JP
Rate of pay: £33,000 per annum
Working pattern : 40 hours per week, Mostly Monday – Friday with occasional weekends , Shifts time between 7-4, 11-7, 12-8, 4 – late, taxis provided for late shifts
The Venue:
- We have 40 event spaces on site
- We host sit down dinners for up to 280 people
- Drinks receptions for up to 500 people
- Barbeques for up to 300 people
- Regularly host small, medium and large functions for morning/afternoon tea, working lunches and buffets
Key Responsibilities:
- Event and planning Logistics:
Overseeing all logistical aspects of event setup, execution, and breakdown, including venue selection, catering, staffing, and transportation.
- Budget Management:
Monitoring event budgets, controlling costs, and ensuring that events are delivered within financial constraints.
- Staff Management:
Managing and supervising event staff, including volunteers, and ensuring they are adequately trained and prepared for their roles.
- Health and Safety:
Ensuring compliance with health, safety, and legal regulations at all events.
- Customer Experience:
Ensuring a positive and seamless experience for attendees through effective event management and problem-solving.
- Communication:
Communicating effectively with all stakeholders, including clients, vendors, and team members, to ensure a shared understanding of event goals and objectives.
Skills and Qualifications:
- Strong organizational and planning skills.
- Excellent communication and interpersonal skills.
- Ability to manage multiple tasks and prioritize effectively.
- Previous operational experience managing large and small events
- Problem-solving and decision-making skills.
- Knowledge of health and safety regulations.
What\’s in it for you?
Working with Company of Cooks has its perks! People are at the heart of everything we do, so we\’ve developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Private medical eligibility
- Eye care
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
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Ready to Apply?
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Job Reference: compass/TP/2985129/195056
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Hospitality Manager Company of Cooks £33,000 per year London Operations employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hospitality Manager Company of Cooks £33,000 per year London Operations
✨Tip Number 1
Familiarise yourself with Company of Cooks' values: Craft, Creativity, and Community. During your interactions, whether in interviews or networking, highlight how your personal values align with theirs and share examples of how you've embodied these principles in your previous roles.
✨Tip Number 2
Research the British Medical Association House and its event spaces thoroughly. Understanding the venue's unique features and challenges will allow you to discuss tailored strategies for managing events there, showcasing your proactive approach and genuine interest in the role.
✨Tip Number 3
Network with current or former employees of Company of Cooks on platforms like LinkedIn. Engaging with them can provide insider insights into the company culture and expectations, which you can leverage during your application process.
✨Tip Number 4
Prepare to discuss specific examples of your experience in managing events, particularly those that required problem-solving and budget management. Being able to articulate these experiences clearly will demonstrate your capability and readiness for the Hospitality Manager position.
We think you need these skills to ace Hospitality Manager Company of Cooks £33,000 per year London Operations
Some tips for your application 🫡
Understand the Company Culture: Familiarise yourself with Company of Cooks' values of Craft, Creativity, and Community. Reflect these values in your application to show that you align with their mission and ethos.
Tailor Your CV: Highlight relevant experience in event management, staff supervision, and budget management. Use specific examples that demonstrate your organisational skills and ability to handle multiple tasks effectively.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your passion for food and hospitality. Mention how your previous experiences have prepared you for the role of Hospitality Manager.
Showcase Problem-Solving Skills: In your application, provide examples of how you've successfully managed challenges in past roles. This could include handling difficult situations during events or ensuring compliance with health and safety regulations.
How to prepare for a job interview at Chartwells Independent
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific examples of how you've created memorable experiences for guests in previous roles, as this aligns with the company's values of Craft, Creativity, and Community.
✨Demonstrate Strong Organisational Skills
Prepare to discuss your experience in managing events, including logistics, budgeting, and staff management. Highlight any successful events you've overseen and how you ensured everything ran smoothly, as this is a key responsibility for the role.
✨Communicate Effectively
Since communication is crucial in this role, practice articulating your thoughts clearly and confidently. Be ready to provide examples of how you've effectively communicated with clients, vendors, and team members to achieve event goals.
✨Know Your Health and Safety Regulations
Familiarise yourself with health and safety regulations relevant to event management. Be prepared to discuss how you've ensured compliance in past roles, as this is essential for maintaining a safe environment for both staff and guests.