Restaurant Associates at Twycross Zoo is seeking an experienced Sous Chef to support the Head Chef across multiple outlets, ensuring high-quality food production and service while maintaining health and safety standards.
The role is a hands-on, fast-paced position with 40 hours per week (5 days out of 7). It offers up to £35,000 per annum and benefits including free staff meals, free tickets to the zoo, parking, and development opportunities.
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High-Volume Kitchen Sous Chef — Lead & Grow employer: Chartwells Independent
Compass Group UK&I is an exceptional employer located in Winchester, offering a vibrant work culture that prioritises individuality and personal development. As a part-time Cafe Supervisor, you'll enjoy competitive pay, flexible hours, and the chance to advance your career within a leading hospitality organisation that values great customer service and teamwork.
