Vacherin in London is seeking a Head Chef to lead the kitchen at a prestigious banking firm, delivering seasonal menus and exceptional dining experiences.
You will manage a small team, ensure food safety and quality, control costs and drive performance while upholding Vacherin standards in a contract catering environment.
Working Monday to Friday, 40 hours per week, with a salary of £43,000–£45,000 per annum dependent on experience.
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Head Chef - Lead Seasonal Menus & Team in London employer: Chartwells Independent
Compass Group UK&I is an exceptional employer located in Winchester, offering a vibrant work culture that prioritises individuality and personal development. As a part-time Cafe Supervisor, you'll enjoy competitive pay, flexible hours, and the chance to advance your career within a leading hospitality organisation that values great customer service and teamwork.
